- ASM Global (Shreveport, LA)
- POSITION: Cook DEPARTMENT: Food & Beverage REPORTS TO: Executive Chef & Sous Chef FLSA STATUS: Non-Exempt - Part Time Hourly Summary ASM Global, the leader in ... assembly facilities, has an excellent and immediate opening for a Cook at the Shreveport Convention Center/Municipal Auditorium in Shreveport, Louisiana. Under… more
- Hilton (Minneapolis, MN)
- …The ideal candidate will have previous experience as a line cook or in a high\-volume banquet setting, along with ... The Hilton Minneapolis is looking for a Cook II to join their talented culinary team\!...stations\(s\) + Visually inspect all food sent from the kitchen + Practice correct food handling and food storage… more
- ASM Global (Commerce City, CO)
- …accepted till 1/15/25 or position filled. Hourly Wage: $24.00 A Lead Cook is responsible for organizing their team's preparation, execution, and delivery of ... service. Responsibilities: + Under their direct supervisor, a Lead Cook organizes the efforts of the culinary staff in...training, safety, sanitation, and accident prevention controls within the kitchen + H elp ensure that all recipes and… more
- ASM Global (Fort Lauderdale, FL)
- POSITION: Cook 1 DEPARTMENT: Food & Beverage REPORTS TO: Exec Chef/Exec Sous Chef/Sous Chef FLSA STATUS: Hourly, Non-Exempt The Role: This position is responsible ... assist with ordering supplies as needed. + Prepare and cook a variety of dishes according to recipes and...sanitation, and safety standards are consistently maintained in the kitchen . + Collaborate with the kitchen team… more
- ASM Global (Bronx, NY)
- …Sounds like a winning formula for you. Join us! THE ROLE The Culinary Cook prepares and presents food items according to approved recipes, production standards, and ... health and safety guidelines. This role supports kitchen operations through hot and cold food preparation, proper...+ Responsible for assisting Chefs breaking down of all banquet /buffets and food functions making sure that all food… more
- ASM Global (Lansing, MI)
- POSITION: Second Cook DEPARTMENT: Foodservice REPORTS TO: Sous Chef FLSA STATUS: On-Call, Non-exempt LEGENDS GLOBAL Legends Global is the premier partner to the ... workstation and assigned area cleanliness, conducting bi-monthly inventories, cleaning kitchen equipment, coolers, and storage areas, safely operating kitchen… more
- ASM Global (Baton Rouge, LA)
- …heavy event schedule upcoming, we are looking for both line and prep cooks.The primary duties of Kitchen Cook position is to work in the main kitchen and in ... The Raising Cane's River Center is looking for experienced Kitchen Cooks to work in our Facility in Baton...facility,Other Duties Include: + Fulfilling the service per each Banquet Event Orders (BEO) + Coordinate with the Concessions… more
- Spanish Peaks Mountain Club (Bluffton, SC)
- …event prep. + Oversee daily pastry production for all resort outlets and banquet event orders. + Responsible for ordering product needed to properly maintain station ... station must be set up based on menu items, banquet event orders and specials, and ensures all equipment...sanitation and safety guidelines must be followed, and all kitchen work and storage areas must be kept clean… more
- Johns Hopkins University (Baltimore, MD)
- **Position Summary:** The cook is responsible for following recipes and production guidelines and preparing food in accordance with applicable federal, state and ... food items. + Uses established ticket collection procedures, production sheets, banquet event orders, short ordering cooking during service. Responsible for records… more
- University of Southern California (Los Angeles, CA)
- …values. We are seeking to build a pool of candidates for future Prep Cook (Food Production Helper) positions to join our rapidly growing team. The Opportunity: As ... impact on the quality of food produced in our kitchen as well as the overall service extended to...2 years of experience in a restaurant or high-volume banquet and catering operation. + Ability to oversee student… more