- Sage Hospitality Group (Denver, CO)
- …provide up to date resume **Urban Farmer Steakhouse** is a chef -driven seasonal steakhouse in lower-downtown Denver that emphasizes sustainable practices, ... locally-sourced ingredients, and ethically raised meats. Urban Farmer is a family of restaurants with locations in Portland, Cleveland and Philadelphia, with its newest addition in Denver. The Urban Farmer backdrop is warm and elegant, yet quaint and rustic,… more
- Kimpton Hotels & Restaurants (Cambridge, MA)
- …by management. + Report any maintenance or repairs needed to the Executive Chef . + Prevent the spoiling and contamination of foods by implementing proper sanitation ... practices while ensuring compliance with policy and health regulations. + Know and comply consistently with standard portion size, cooking methods, quality standards, kitchen rules, policies and procedures. + Stock and maintain sufficient levels of food… more
- Omni Hotels (Frisco, TX)
- …of the kitchen and food production outlets. Responsibilities + Communicate with the Chef to learn daily work tasks and their coordination, and complete daily prep ... list. + Perform work assignments to meet proper quantities within a necessary time frame. + Be knowledgeable of all stations in the restaurant. + Be knowledgeable of plate presentations and preparations of all menu items. + Communicate with all line cooks… more
- Delaware North (Wheeling, WV)
- …date and wrap food products in accordance with ServSafe procedures + Communicate with chef for any instructions or training + Uphold all health codes and sanitation ... regulations and follow all safety, security and kitchen procedures + Maintains food, utensils and equipment in a clean and orderly manner + Perform opening, closing, and side work duties and end-of-day inventory in accordance with guidelines **More about you**… more
- Omni Hotels (Atlanta, GA)
- …ensure the cleanliness of the associate cafeteria. Responsibilities + Communicate with the Chef to learn daily work tasks and their coordination, and complete daily ... prep list. + Perform work assignments to meet proper quantities within a necessary time frame. + Be knowledgeable of all areas in the cafeteria. + Be knowledgeable of plate presentations and preparations of all menu items. + Communicate with all cooks daily… more
- Sage Hospitality Group (Sonoma, CA)
- **Why us?** Wit & Wisdom Sonoma is Chef Michael Mina's first venture into wine country dining and delivers Mina's signature flair with a highly curated culinary ... experience perfect for any time of day. This charming wine country tavern offers American comfort food and a robust wine list nestled in the heart of Sonoma. The restaurant features regional California cuisine cooked on a hearth oven, buoyed by a magnificent… more
- Compass Group, North America (Chicago, IL)
- …and maintain professionalism throughout the shift. * Check out with a chef before leaving to ensure workstation meets cleanliness and organizational standards. ... Qualifications * Prior experience in a high-volume kitchen preferred. * Familiarity with basic food safety and sanitation procedures. * Ability to follow directions and complete tasks efficiently. * Must be able to lift up to 50 lbs and stand for long periods.… more
- Delaware North (Cleveland, OH)
- …date and wrap food products in accordance with ServSafe procedures + Communicate with chef for any instructions or training + Uphold all health codes and sanitation ... regulations and follow all safety, security and kitchen procedures + Maintains food, utensils and equipment in a clean and orderly manner + Perform opening, closing, and side work duties and end-of-day inventory in accordance with guidelines **More about you**… more
- Omni Hotels (Fort Worth, TX)
- …policies, procedures, standards and recipes at all times. + Communicate with the Chef to learn daily work tasks and their coordination, and complete daily prep ... list. + Perform work assignments to meet proper quantities within a necessary time frame. + Be knowledgeable of all stations in the restaurant. + Be knowledgeable of plate presentations and preparations of all menu items. + Communicate with all line cooks… more
- Omni Hotels (Fort Lauderdale, FL)
- …with waterfront views. Responsibilities ESSENTIAL JOB FUNCTIONS: + Communicate with the Chef to learn daily work tasks and their coordination, and complete daily ... prep list. + Be knowledgeable of plate presentations and preparations of all menu items. + Prepare all items on prep list following standard procedure or otherwise told by supervisor. + Always maintain high quality by inspecting all food products for quality… more