- ASM Global (Albuquerque, NM)
- POSITION: Cook II DEPARTMENT: Food & Beverage REPORTS TO: Sous Chef FLSA STATUS: Part-time, Hourly Summary Cook II is an skilled line cook responsible ... detail, and the ability to work independently or lead Cook I staff as needed. This role works in...items for the facility and associated venues . Essential Duties and Responsibilities + Prepares menu items… more
- Jay Peak Resort (Jay, VT)
- …October 18th . ESSENTIAL DUTIES & RESPONSIBILITIES (include the following, other duties may be assigned) + Supports the Chef de Cuisine in daily menu ... a career. Still interested? Keep reading. The Restaurant Line Cook is a hands-on leader in the preparation of...a food preparation area by performing the following essential duties and responsibilities . Please note: this seasonal… more
- ASM Global (Anchorage, AK)
- POSITION: Cook DEPARTMENT: Food and Beverage REPORTS TO: Sous Chef FLSA STATUS: Hourly/Non-Exempt LEGENDS & ASM GLOBAL Two powerhouse companies have joined ... managing transactions, preparing, and serving food and beverage. Essential Duties and Responsibilities + Follow and execute...and overall presentation to maintain appeal. + Assists Sous Chef by showing and training new staff on proper… more
- ASM Global (Long Beach, CA)
- …Unite Here Local 11, and union membership is a condition of employment. Essential Duties and Responsibilities : + Set up stations and gather all necessary ... kitchen, walk-in coolers, and storage areas. + Perform additional responsibilities as requested by the Executive Chef ...utensils to the appropriate areas. + Assist with other duties as assigned by the Executive Chef .… more
- Compass Group, North America (Salt Lake City, UT)
- …WORKING EFFICIENTLY IN A HIGH-VOLUME, FAST-PACED ENVIRONMENT. **Essential Duties and Responsibilities :** + Prepare and cook menu items according to standard ... UTAH JAZZ&UTAH MAMMOTH GAMES AND OTHER SPECIAL EVENTS. THE LEAD COOK WILL REPORT TO THE SUITES CHEF AND SUPERVISOR, AND WILL BE RESPONSIBLE FOR ASSISTING IN… more
- ASM Global (Fort Lauderdale, FL)
- POSITION: Cook II DEPARTMENT: Food & Beverage REPORTS TO: Exec Chef /Exec Sous Chef /Sous Chef FLSA STATUS: Hourly - Non-Exempt LEGENDS & ASM GLOBAL Two ... matter, efficient, sanitary, and consistent manner. ESSENTIAL DUTES AND RESPONSIBILITIES + Saute, grill, and carve food. + Prepare...+ Saute, grill, and carve food. + Prepare and cook a variety of dishes according to recipes and… more
- IHG (Chicago, IL)
- **_RELATIONSHIPS:_** + Reports directly to the Chef de Partie & Executive Chef . + Interacts and liaises closely with the Room Service Manager, Restaurant ... Manager, Banquet/Catering Sales Manager, Chief Steward, the Executive Chef , and the Kitchen team. + Provides backup and support for all culinary functions. **_Duties… more
- Episcopal SeniorLife Communities (Rochester, NY)
- …in the role of cook , cold prep or staff member. The Cook will perform duties in compliance with established Episcopal SeniorLife Communities' policies ... Part-Time Food Service Cook ROCHESTER, NY (http://maps.google.com/maps?q=1570+EAST+AVE+ROCHESTER+NY+USA+14610) Apply Description Episcopal SeniorLife Communities… more
- OTG (Houston, TX)
- …We transform airport experiences. You drive it. ROLE AND RESPONSIBILITIES Position Summary: Ability to perform all duties ... OPPORTUNITY IS NOW BOARDING: Join OTG as a Sushi Cook now and drive a new type of hospitality....responsibilities , although not detailed, as requested by the chef or manager at any time QUALIFICATIONS AND EDUCATION… more
- Rochester Institute of Technology (Rochester, NY)
- **9802BR** **Position Title:** Cook II **Organization:** Aux-Dining **Job Responsibilities :** RIT Catering is the premier catering service on the RIT Campus ... hours (such as commencement (graduation) and Imagine RIT Festival)._** **_Job Responsibilities :_** + Responsible to all customers and co-workers to provide excellent… more