• Chef De Cuisine - Fine Dining

    Sycuan (El Cajon, CA)
    …such as menu plans, operations, recipes, financial responsibility, portion and inventory control, and food quality. The Chef de Cuisine will lead the team to ... to train and motivate subordinates Desirable: + Multi-lingual Supervisory/Managerial Accountability: Direct: Sous Chef , Cook III, Cook II, Cook I,… more
    Sycuan (01/15/26)
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  • Executive Chef 1

    Sodexo (New Berlin, NY)
    …for both customers and employees alike. We do this by providing food service , catering, facilities management, and other integrated solutions worldwide. ... for an experienced **line cook or senior cook ** ready for their first Executive Chef ...For** + Strong cooking skills and a passion for food . + Previous experience as a **line cook… more
    Sodexo (01/07/26)
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  • Executive Chef

    KBR (Houston, TX)
    …(5+) years experience as an Executive Chef + Experience in large food service operations providing cafeteria style or multi-entree operations. + Experience ... and ensuring proper portioning for recipes. + Cooking - Cook food according to restaurant or kitchen...leading and developing a food service team. + Experience providing complete,… more
    KBR (12/15/25)
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  • Regional Executive Chef - West Region

    ARAMARK (Phoenix, AZ)
    Regional Executive Chef - West Region Requisition #: 605613 Location: Phoenix, AZ, US, 85004 Career Area: Culinary Description: **Job Description** The Regional ... Executive Chef for Aramark Sports + Entertainment -West Region will...This position be responsible for developing, implementing and overseeing food and beverage initiatives including process standardization, purchasing compliance,… more
    ARAMARK (12/16/25)
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  • Executive Chef (Bayview)

    Compass Group, North America (Moffett Field, CA)
    …(Executive Chef or Chef de Cuisine) within a high-volume, premium food service environment. * Safety & Cultural Stewardship: Ability to drive and enhance ... responsible sourcing, from sustainable seafood to cage-free eggs. We cook everything from scratch using fresh, local ingredients. Learn...our continued growth, we are seeking a strategic Executive Chef to lead our Bon Appetit team. The Executive… more
    Compass Group, North America (01/14/26)
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  • Pastry Chef - Seasonal, From-Scratch…

    Indus Hospitality Group (Geneva, NY)
    …What we expect from you: + Minimum 2 years of professional experience as a Pastry Chef , Baker, or Dessert Cook in a restaurant, hotel, bakery, or creative retail ... Pastry Chef - Seasonal, From-Scratch Restaurant in the Finger...prep crew mid-morning to communicate and coordinate for nightly service . You'll also have creative freedom to develop desserts… more
    Indus Hospitality Group (01/14/26)
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  • Kitchen Sous Chef

    Stew Leonard's (Yonkers, NY)
    …hands-on leader who thrives under pressure. Key Responsibilities: + Coordinate with the Executive Chef to plan service and manage workflow. + Assist in the ... specials. + Supervise and support all kitchen staff during food prep and service . + Train, mentor,...+ Minimum 2 years of experience as a Sous Chef or Senior Line Cook in a… more
    Stew Leonard's (01/19/26)
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  • Sous Chef (Full Time)

    Compass Group, North America (St. Petersburg, FL)
    … prepare and cook foods. Coordinates activities of cooks and other food - service associates. Assumes responsibility for kitchen and food - service ... all deadlines are met based on production orders. + Supervises hourly food service associates. Includes interviewing, scheduling, payroll, training, counseling,… more
    Compass Group, North America (01/07/26)
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  • Sous Chef (Full Time)

    Compass Group, North America (Lexington, KY)
    … prepare and cook foods. Coordinates activities of cooks and other food - service associates. Assumes responsibility for kitchen and food - service ... upon interview. + **Requirement** : 2 years of lead cook /sous chef experience required. Willing to train....are met based on production orders. + Supervises hourly food service associates. Includes interviewing, scheduling, payroll,… more
    Compass Group, North America (11/27/25)
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  • Production Executive Chef (CPU)

    Compass Group, North America (San Jose, CA)
    …environmentally responsible sourcing, from sustainable seafood to cage-free eggs. We cook everything from scratch using fresh, local ingredients. Learn more about ... support our growth, we're looking for a Production Executive Chef to join our awesome team with Bon Appetit...will leverage their culinary and operational expertise to uphold food standards, enhance the user experience, and promote the… more
    Compass Group, North America (01/02/26)
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