• Cafeteria Cook

    Catholic Health Initiatives (Fort Oglethorpe, GA)
    **Job Summary and Responsibilities** As our Cook , you will be essential to patient, staff, and visitor well-being by preparing high-quality, safe, and delicious ... meals, including those for multiple therapeutic diets. You will meticulously adhere to all state and federal food preparation regulations in a healthcare environment. Every day you will follow safe cooking techniques, execute recipes with precision, and apply… more
    Catholic Health Initiatives (12/25/25)
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  • Cook IV

    Marriott (Nashville, TN)
    …fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food ... preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper… more
    Marriott (12/25/25)
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  • Cook

    Marriott (Fort Worth, TX)
    …fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food ... preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper… more
    Marriott (12/25/25)
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  • Cook 1

    ASM Global (Sacramento, CA)
    …transforming live entertainment? Join us to make legends happen! Responsibilities: A Cook is responsible for the food preparation, execution, and delivery of safely ... handled food to the customer facing employees for service. * Must maintain a friendly, positive attitude and a professional demeanor at all times. * Report for scheduled event on time and report to assigned area in a timely manner. * Fulfill the assigned… more
    ASM Global (12/25/25)
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  • Line Cook

    Atrium Hospitality (West Des Moines, IA)
    …volunteer programs. **Job Description** **What You Will Do:** + Prepare ingredients and cook menu items using a variety of techniques and equipment + Recreate dishes ... with consistency and care across restaurant and banquet operations + Set up and maintain a clean, well-stocked workstation + Follow proper food handling, sanitization, and storage procedures + Help minimize food waste and ensure the quality of all ingredients… more
    Atrium Hospitality (12/25/25)
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  • Market Grille Cook

    Hy-Vee Food Stores (Ashwaubenon, WI)
    …our customers and each other. Job Description: Job Title: Market Grille Cook Department: Market Grille FLSA: Non-Exempt General Function: Provides prompt, efficient ... and friendly customer service. Prepares various foods for the Market Grille and is responsible for all hot foods and cold foods including available heat-and-eat varieties. Core Competencies + Partnerships + Growth mindset + Results oriented + Customer focused… more
    Hy-Vee Food Stores (12/25/25)
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  • Cook III

    Marriott (Dallas, TX)
    …fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food ... preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper… more
    Marriott (12/25/25)
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  • Cook

    MTC (Manhattan, KS)
    …government and management directives. **Essential functions:** 1. Assist in instructing cook helpers and work-based learning students in the safe, hygienic method ... of preparing and serving appetizing, eye-appealing meals. 2. Maintain kitchen equipment in orderly workable condition, and ensure the work area is safe, clean, and sanitary at all times. 3. Prepare foods as directed for special center functions, visitors and… more
    MTC (12/25/25)
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  • Cook

    PathStone Corporation (Bridgeton, NJ)
    Cook Summary Purpose for the Position: Responsible for all phases of center food services program including, but not limited to, purchase and preparation of large ... quantities of food, proper food storage, utilization, sanitation, documentation and inventory in accordance with the Head Start Performance Standards, licensing requirements, and corporate policies and procedures. Requirements (Education, Experience,… more
    PathStone Corporation (12/25/25)
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  • Wok Cook - Asian

    Sycuan (El Cajon, CA)
    …you will be part of the Sycuan family. Job Purpose: The Specialty Cook is primarily responsible for production and preparation of specialty food/menu items for ... guest consumption, and utilizes only approved recipes, cooking methods and ingredients as set by Food & Beverage/Culinary Management. Job Duties and Responsibilities: (Note: Duties and responsibilities may be added, deleted, or changed at the sole discretion… more
    Sycuan (12/25/25)
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