- Sage Hospitality Group (Denver, CO)
- …+ Check all items against the recipe cards, verify that use records are followed for all items served and that food is presented in an efficient, quality manner. + ... Monitor the line set up prior to all meal functions to ensure maximum efficiency during meal periods. + Monitor the equipment maintenance and kitchen "clean as you go" policy to ensure strict adherence. + Prepare food of consistent quality following recipe… more
- ASM Global (Los Angeles, CA)
- …+ Must maintain a friendly, positive attitude and a professional demeanor at all times. + Directs, implements, and maintains a guest service and management philosophy ... LEGENDS GLOBAL Legends Global redefines excellence in sports, entertainment, and live events. We combine unmatched expertise with a global reach, offering end-to-end solutions - from venue development, venue management, and event booking to revenue strategy… more
- Sage Hospitality Group (New Orleans, LA)
- …+ Prepare food of consistent quality following recipe cards and production and portion standards, per dupe from servers. + Start food items that are prepared ahead of ... **Why us?** Sage has moved beyond cookie cutter to light the way-not for what our hotels "should be", but "could be". At Sage Hospitality Group, we're looking for people who aren't afraid to step a little outside of the box. Our associates are the best in the… more
- Avera (Sioux Falls, SD)
- …The individual must be able to work the hours specified. To perform this job successfully, an individual must be able to perform each essential job function ... satisfactorily including having visual acuity adequate to perform position duties and the ability to communicate effectively with others, hear, understand and distinguish speech and other sounds. These requirements and those listed above are representative of… more
- Kimpton Hotels & Restaurants (LA)
- …include:** + Prepare all pastry items for the restaurant according to specifications. + The demonstration, preparation, presentation and execution of each menu item ... will be held to restaurant standards. + Proper guest service will require that you produce food on a timely basis and that you are well-educated regarding the menu. + Maintain a clean and sanitary work station area including tables, shelves, pastry, cooking,… more
- Tommy Bahama (Sandestin, FL)
- …LIVE THE ISLAND LIFE Tommy Bahama is more than just an island inspired brand, it's a lifestyle! Live the Island Life as an ambassador of our brand, all while ... providing 5-star food and service! We look for those who are passionate about growth as we offer a variety of rewarding positions from culinary, front of house and management teams. You will play an integral role in restaurant's leadership, inspiring your team… more
- Veterans Canteen Service (Bronx, NY)
- …+ A current, valid REAL ID is required to work at Veterans Canteen Service. + A minimum of one (1) year of experience in cooking and food safety. + Excellent customer ... Hourly Wage $21.02 Please note: Resumes cannot exceed 2 pages in length, or they will be disqualified. Are you looking for a better work-life balance and opportunities to grow? Join an excellent organization that puts Veterans first for a fulfilling career!… more
- Prime Healthcare (Dover, NJ)
- …Connect With Us! (https://careers-primehealthcare.icims.com/jobs/191385/ cook /job?mode=apply&apply=yes&in\_iframe=1&hashed=-336024306) FacilitySt. Clare's - ... Dover LocationUS-NJ-Dover ID2025-191385 CategoryService Position TypePart Time < 60 ShiftDays Job TypeNon-Exempt more
- Geisinger (Danville, PA)
- …Prepares food for patients, employees, visitors and special functions. Maintains a customer service approach at all times when fulfilling responsibilities. Job Duties ... + Prepares breakfast, lunch and dinner foods using standardized recipes and methods of preparation. + Documents preparation and usage of food according to established standards. + Maintains all quality, safety, and sanitation standards making sure all items… more
- Omni Hotels (Louisville, KY)
- …To provide technical and administrative assistance to the Executive Sous Chef and ensures effective operation of the kitchen and food production outlets. ... Responsibilities + Support restaurant chef/sous chef and supervisor + Help to train staff. + Control quality and consistency of all food served. + Ensure station is set for service 15 minutes prior to service. + Ensure all food supplies necessary for service… more