• Cook Helper

    Marriott (Honolulu, HI)
    fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and ... and ensure the correctness of the temperature of appliances and food . Follow all company and safety and security policies and procedures; report maintenance… more
    Marriott (04/12/25)
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  • Cook

    Marriott (Atlantic City, NJ)
    fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and ... and ensure the correctness of the temperature of appliances and food . Follow all company and safety and security policies and procedures; report maintenance… more
    Marriott (04/10/25)
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  • Cook IV

    Marriott (Houston, TX)
    fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and ... and ensure the correctness of the temperature of appliances and food . Follow all company and safety and security policies and procedures; report maintenance… more
    Marriott (04/09/25)
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  • Line Cook Supervisor

    House of Blues (Orlando, FL)
    …and a love of the kitchen management space. Is this you? Read on THE ROLE The company is looking for a Line Cook Supervisor with the ability to both supervise ... our guests. You will keep check kitchen stock for fresh ingredients and supplies, prepare components before each meal...is based on seasonal ingredients which, allows you to cook a variety of exciting means throughout the year.… more
    House of Blues (04/16/25)
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  • Specialty Line Cook (AM) - Regent Santa…

    IHG (Santa Monica, CA)
    …flagship. For more information visit RegentSantaMonicaBeach.com. **Job Summary:** As Specialty Line Cook at Regent Santa Monica Beach, you will play a key role ... a consistently high level of service and quality of food for guests. + Work closely with stewarding to...are allocable to a particular employee remains in the Company 's sole discretion unless and until paid and may… more
    IHG (03/05/25)
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  • Seasonal Line Cook

    Domaine Chandon (Yountville, CA)
    Join our vibrant culinary team at CHANDON California, where exceptional food meets world-class sparkling wines! Pay Range: $21 - $26 per hour Seasonal, Part Time ... Yountville, CA (on-site work mode) As a Seasonal Line Cook , you'll work alongside our experienced team as we...role, you'll be responsible for preparing high-quality dishes using fresh , locally sourced ingredients, adhering to our standards for… more
    Domaine Chandon (04/10/25)
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  • Cook III

    Marriott (Newport Beach, CA)
    …for cooking, including portioning, chopping, and storing food before use. Prepare and cook food . Weigh, measure, and mix ingredients. Wash and peel fresh ... and ensure the correctness of the temperature of appliances and food . Follow all company and safety and security policies and procedures; report maintenance… more
    Marriott (05/23/25)
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  • Cook II

    Marriott (Chicago, IL)
    …for cooking, including portioning, chopping, and storing food before use. Prepare and cook food . Weigh, measure, and mix ingredients. Wash and peel fresh ... and ensure the correctness of the temperature of appliances and food . Follow all company and safety and security policies and procedures; report maintenance… more
    Marriott (05/22/25)
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  • Cook II

    Marriott (Dana Point, CA)
    …for cooking, including portioning, chopping, and storing food before use. Prepare and cook food . Weigh, measure, and mix ingredients. Wash and peel fresh ... and ensure the correctness of the temperature of appliances and food . Follow all company and safety and security policies and procedures; report maintenance… more
    Marriott (05/16/25)
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  • Pantry Cook

    Marriott (San Francisco, CA)
    …for cooking, including portioning, chopping, and storing food before use. Prepare and cook food . Weigh, measure, and mix ingredients. Wash and peel fresh ... and ensure the correctness of the temperature of appliances and food . Follow all company and safety and security policies and procedures; report maintenance… more
    Marriott (05/03/25)
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