- Tufts Medicine (Lowell, MA)
- …arts, cooking, or similar area of study. 2. Three (3) years of experience as a cook in food services or restaurant. 3. High School diploma or equivalent. 4. ... consumers across Massachusetts. Comprised of Tufts Medical Center, Lowell General Hospital , Melrose/Wakefield Healthcare, an expansive home care network and a large… more
- Lawrence General Hospital (Methuen, MA)
- …are typically made below the top of the range to support future salary growth Position Summary: Cook Per Diem Day and Evening As a Cook , you will assist in ... the production of patient, retail, and catering meal services in support of the overall function of the...Adheres to daily, weekly, monthly schedule for cleaning food service equipment. + Demonstrates flexibility in accepting schedule and… more
- Providence (Anchorage, AK)
- **Description** Under the supervision of the Food Service Manager, the cook is responsible for the preparation of food for patients, employees, and guests. The ... also responsible for the general supervision of the Food Service Department in the absence of the Food ...people, we must empower them. **We are hiring for Cook position at Providence St. Elias Specialty Hospital… more
- Bon Secours Mercy Health (Warren, OH)
- …and clinicians are recognized for clinical and operational excellence. **Job Summary:** The Cook is responsible for tasks related to patient meal service , ... preparation and delivery of nutritionally appropriate and attractive meals. The Cook also practices appropriate food handling techniques and safety procedures while… more
- AdventHealth (Durand, WI)
- ** Hospital ** ** Cook AdventHealth Durand** **All the benefits and perks you need for you and your family:** + Mission driven organization + Kind and caring staff ... even better. **Schedule:** Part Time **Shift** : 32 Hours per Week 4 Days a week Monday thru Friday...you'll contribute:** Under the general direction of the Nutrition Service Manager, the Cook is responsible for… more
- Rochester Regional Health (Rochester, NY)
- …needs; assist Senior Cook in food preparation as requested + Customer Service . Demonstrate excellent level of customer service , assist as needed and answer ... Job Title: CookDepartment: Food & Nutrition Location: Rochester General Hospital - 1425 Portland Ave, Rochester, NY 14621 Hours... - 1425 Portland Ave, Rochester, NY 14621 Hours Per Week: 37.5 hoursSchedule: 7:30 AM - 5:30 PM… more
- CentraCare (St. Cloud, MN)
- Job Shift: Various Assignment Category: Part-time regular Hours per Pay Period: 48 Work From Home 100%: No Pay Ranges: 17.710000-26.540000 Job Identification: 228889 ... Schedule: Part time CentraCare is looking to add another Cook to our team! Our Cooks prepare meals for... to our team! Our Cooks prepare meals for hospital patients, guests, employees, and catered events following standardized… more
- Iowa Department of Administrative Services (Cedar Rapids, IA)
- Cook 2 Print (https://www.governmentjobs.com/careers/iowa/jobs/newprint/5142064) Apply Cook 2 Salary $35,963.20 - $52,353.60 Annually Location Cedar Rapids - ... Iowa (Jones, Johnson, Linn, Iowa, Tama and Benton). The Cook 2 is responsible for preparation of meals for...the following: * Preparing food items for 280 meals per day. * Adheres to food nutritional value … more
- Parkview North Hospital (Fort Wayne, IN)
- …of the Nutrition Services manager and Supervisor, functions of the Nutrition Services Cook will focus on providing nutritious and well-presented food for the ... customer services , of general labor preferred. Previous experience in nutritional services in a medical or hospital setting preferred. Other Qualifications… more
- UNC Health Care (Hendersonville, NC)
- …Details** Legal Employer: Pardee - HCHC Entity: Pardee UNC Health Care Organization Unit: Dietary Services Work Type: Per Diem Standard Hours Per Week: 8.00 ... well-being of the unique communities we serve. Summary: The Cook prepares hot foods for patients, residents, cafeteria visitors,...* Prepares all hot and cold food for all service areas according to appropriate menus using standardized, approved… more