- ASM Global (Albuquerque, NM)
- POSITION: Cook II DEPARTMENT: Food & Beverage REPORTS TO: Sous Chef FLSA STATUS: Part-time, Hourly Summary Cook II is an skilled line cook ... detail, and the ability to work independently or lead Cook I staff as needed. This role works in...kitchen equipment's cleanliness. + Must be creative in designing buffet food presentations + Maintain clean safe working environment… more
- Marriott (Mclean, VA)
- …and platter presentations for banquets. Set up and operate action stations for banquet or buffet . Carve buffet meats as requested by guests. Support banquet and ... buffet by ensuring adequate stock of all items. Operate...and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards,… more
- Omni Hotels (Frisco, TX)
- …preparing/serving all banquet food. This position will also work as a Pool Cook during Pool season. Responsibilities + Maintain kitchen sanitation in accordance with ... meet proper quantities within a necessary time frame. + Prepare a mixture of buffet and plated style items + Production of orders to include Grilling, Roasting, an… more
- Sage Hospitality Group (Denver, CO)
- …set up. + Note any out-of-stock items or possible shortages. + Assist in keeping buffet stocked. + Return all food items not used on next shift to designed storage ... areas, being sure to cover/date all perishables. + Assist in setting up plans and actions to correct any food cost problems; control food waste, loss and usage per SOP. **Qualifications** **Education/Formal Training** High school education or equivalent… more
- Sage Hospitality Group (Denver, CO)
- …set up. + Note any out-of-stock items or possible shortages. + Assist in keeping buffet stocked. + Return all food items not used on next shift to designed storage ... areas, being sure to cover/date all perishables. + Assist in setting up plans and actions to correct any food cost problems; control food waste, loss and usage per SOP. **Qualifications** **Education/Formal Training** High school education or equivalent… more
- Sage Hospitality Group (Sonoma, CA)
- …set up. + Note any out-of-stock items or possible shortages. + Assist in keeping buffet stocked. + Return all food items not used on next shift to designed storage ... areas, being sure to cover/date all perishables. + Assist in setting up plans and actions to correct any food cost problems; control food waste, loss and usage per SOP. **Qualifications** **Education/Formal Training** High school education or equivalent.… more
- The Walt Disney Company (Orlando, FL)
- …and grow alongside experienced culinary professionals **Responsibilities :** **Culinary Assistant - Cook II ** + Work in fast-paced environments: a la carte, ... discussed during the interview process. **Compensation:** + $22.00/hour - Cook 2 / Baking & Pastry 2 + $25.10/hour... buffet , catering, production, or quick-service (may include guest facing… more