• Cook II - Fine Dining

    Sycuan (El Cajon, CA)
    Job Purpose: Under the direction of the designated venue Sous Chef, the Cook II prepares specialty cuisine items as well as standard menu items for guest ... + County of San Diego Food Handler Card + 1 years casual and/or fine dining cooking experience Desirable: + High School Diploma or GED + Culinary degree +… more
    Sycuan (08/22/25)
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  • Cook II - Fine Dining

    Marriott (Fort Lauderdale, FL)
    …Set-up and break down work station. Operate ovens, stoves, grills, microwaves, and fryers to prepare foods. Prepare cold food. Monitor food quality while preparing ... food. Test foods to determine if they have been cooked sufficiently. Wash and peel fresh fruits and vegetables. Prepare ingredients for cooking, including portioning, chopping, and storing food. Weigh, measure, and mix ingredients. Prepare special meals or… more
    Marriott (08/19/25)
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  • Line Cook II (Culinary Specialist…

    University of Southern California (Los Angeles, CA)
    …- II --Culinary-Specialist- II -\_REQ20163277/apply) Auxiliary Services Los Angeles, California From fine dining restaurants to residential dining , USC ... Line Cook II (Culinary Specialist II )Apply (https://usc.wd5.myworkdayjobs.com/ExternalUSCCareers/job/Los-Angeles-CA/Line- Cook more
    University of Southern California (08/29/25)
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  • Cook II - Hilton Santa Barbara…

    Hilton (Santa Barbara, CA)
    The Hilton Santa Barbara Beachfront Resort is looking for their next talented Cook II \. If you have a minimum of 1 year of casual or fine dining ... role, where shifts can vary depending on business and department needs\. A Cook II is responsible for preparing cold food items in the hotel's continuing effort… more
    Hilton (08/16/25)
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  • Chef De Cuisine-Bull and Bourbon Fine

    Sycuan (El Cajon, CA)
    …train and motivate subordinates Desirable: + Multi-lingual Supervisory/Managerial Accountability: Direct: Sous Chef, Cook III, Cook II , Cook I, Steward ... and performance + Communicates pertinent departmental information to staff + Performs Cook duties as needed + Insures departmental and casino-wide policies and… more
    Sycuan (08/27/25)
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  • Cook II -Brew Pub

    Sycuan (El Cajon, CA)
    …Sycuan family. Job Purpose: Under the direction of the designated venue Sous Chef, the Cook II prepares specialty cuisine items as well as standard menu items ... + County of San Diego Food Handler Card + 1 years casual and/or fine dining cooking experience Desirable: + High School Diploma or GED + Culinary degree +… more
    Sycuan (09/08/25)
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  • Project Controls Analyst ( II , III or Sr)

    Williams Companies (Houston, TX)
    …the Houston Galleria on Post Oak Boulevard, an area with more than 700 retailers, fine dining and hotels within two square miles. We offer free onsite-parking! ... duties as assigned Education/Years of Experience: Project Controls Analyst II + Required: High school diploma/GED with equivalent experience...States that is used every day to heat homes, cook food and generate electricity. We don't offer jobs;… more
    Williams Companies (09/06/25)
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  • Regulatory Analyst ( II , III or Sr) (Rate…

    Williams Companies (Houston, TX)
    …the Houston Galleria on Post Oak Boulevard, an area with more than 700 retailers, fine dining and hotels within two square miles. We offer free onsite-parking! ... Other duties as assigned Education/Years of Experience: Regulatory Analyst II : + Required: Bachelor's degree in Business, Finance, Economics,...States that is used every day to heat homes, cook food and generate electricity. We don't offer jobs;… more
    Williams Companies (07/01/25)
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  • Transportation Rep II /III

    Williams Companies (Houston, TX)
    …the Houston Galleria on Post Oak Boulevard, an area with more than 700 retailers, fine dining and hotels within two square miles. We offer free onsite-parking! ... natural gas in the United States that is used every day to heat homes, cook food and generate electricity. We don't offer jobs; we offer career opportunities that… more
    Williams Companies (08/13/25)
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  • Sous Chef

    Compass Group, North America (Cleveland, OH)
    …More details upon interview. + **Details** : The Sous Chef supports the fine dining restaurant, fast-casual cafe, internal, and external catering. This position ... will oversee the operations of the fine - dining restaurant, including the elevated ...responsible sourcing, from sustainable seafood to cage-free eggs. We cook everything from scratch using fresh, local ingredients. Learn… more
    Compass Group, North America (08/15/25)
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