- ASM Global (Albuquerque, NM)
- POSITION: Cook III DEPARTMENT: Food & Beverage REPORTS TO: Sous Chef FLSA STATUS: Part-time, Hourly Summary Cook II is a senior- level cook responsible ... for advanced food preparation and cooking in high volume. A Cook III supports kitchen operations through mentoring, quality control, and ensuring smooth,… more
- Montana State University (Bozeman, MT)
- …please contact: Search Support at ###@montana.edu or ### Classification Title Culinary Professional III / Cook III - BZ Working Title Commissary Cook ... Program. Duties and Responsibilities As directed by the Production Manager, the Cook III primarily works in the commissary kitchen to produce high volume batches… more
- OTG (Denver, CO)
- YOUR NEXT OPPORTUNITY IS NOW BOARDING: Join OTG as a Cook III now and drive a new type of hospitality. Explore career opportunities in a unique hospitality ... a clean and sanitized area, is critical to success in this role. The Cook III is responsible for delivering the OTG guest experience. are critical to success in… more
- Montana State University (Bozeman, MT)
- …this position, please contact: Search Support at ###@montana.edu or ###. Classification Title Culinary Professional III / Cook III - BZ Working Title Cook ... and the Farm to Campus Program. Duties and Responsibilities As directed, the Cook III actively works in display cooking areas and prep stations to prepare, … more
- Hilton (Seattle, WA)
- The stylish Hilton Motif Seattle is seeking their next Cook III \! Located in Downtown Seattle is where you will find an award\-winning culture that our Team ... restaurant experience are a plus\! **What will I be doing?** As a Cook III , you would be responsible for preparing, maintaining and monitoring quality control… more
- Hilton (Wailea, HI)
- …applicable and specialized experience and location\. **What will I be doing?** As a Cook III , you would be responsible for preparing, maintaining and monitoring ... local and company regulations **What will I be doing?** As a Banquet Cook III , you would be responsible for preparing, maintaining and monitoring quality control… more
- OTG (St. Paul, MN)
- MSP: $21.00 per hour YOUR NEXT OPPORTUNITY IS NOW BOARDING: Join OTG as a Cook III now at MSP Airport and drive a new type of hospitality. Explore career ... experiences. You drive it . ROLE AND RESPONSIBILITIES Position Summary: The Cook III at MSP Airport is responsible for delivering the OTG guest experience.… more
- Spanish Peaks Mountain Club (San Diego, CA)
- …to apply internally. At Pendry , It's All Because of YOU! Pastry Cook III Imagine turning your passion and talent into a fulfilling ... and banquets, according to menu descriptions and hotel's standards + Mentor Cook III and kitchen staff, providing guidance and support as needed + Passion… more
- Hilton (Dana Point, CA)
- …4\-Star and AAA 5\-DiamondWaldorf Astoria MonarchBeach Resort & Club is looking for a Cook III _ _ to join the Bourbon Steak Culinary Team\! Located in the ... specialized experience and location\. **What will I be doing?** As a Cook III , you would be responsible for preparing, maintaining and monitoring quality control… more
- Hilton (Tampa, FL)
- A Cook III is responsible for preparing, maintaining and monitoring quality control for hot food items in the hotel's continuing effort to deliver outstanding ... service and financial profitability\. **What will I be doing?** As a Cook III , you would be responsible for preparing, maintaining and monitoring quality control… more