• Tavern Kitchen Manager

    Golden Route Operations (Las Vegas, NV)
    …NV Shift Varies Type of Shift Full Time Department Food & Beverage Tavern Kitchen Manager PT's Taverns (Las Vegas, NV) Description: Summary: Responsible for the ... Requirements: Qualifications + Two years of previous experience in kitchen management + Ability to effectively communicate in one-on-one, small group, and… more
    Golden Route Operations (11/26/25)
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  • Concession Cook - Century II

    ASM Global (Wichita, KS)
    …privately managed public assembly facilities, has an immediate opening for Concessions Cook at Century II Performing Arts and Convention Center. Summary: Prepare a ... high-quality products. Operate and clean fryers, grill, and general kitchen equipment. Requires good customer service skills, and a...Clean food preparation areas, cooking surfaces and utensils. + Cook and package batches of food. + Deliver high… more
    ASM Global (11/06/25)
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  • Cook 1

    ASM Global (Sacramento, CA)
    …orderly setting within the kitchen . * Complete closing duties and checkout with manager /supervisor. * Must know the "layout" of the kitchen and back of the ... transforming live entertainment? Join us to make legends happen! Responsibilities: A Cook is responsible for the food preparation, execution, and delivery of safely… more
    ASM Global (09/25/25)
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  • Camp Retreat Cook

    The Salvation Army (Oregonia, OH)
    Manager SUPERVISES: n/a STATUS: non-exempt on call SCHEDULE: Varies, as needed FUNCTION: cook , serve and maintain kitchen for rental groups throughout the off ... served + Clean, care for and properly maintain the kitchen and work equipment + Sweep, mop and general...in receiving ,rotating and putting away of all stock Qualifications + 18 years of age or older +… more
    The Salvation Army (09/01/25)
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  • Food Service Worker/Short Order Cook INT

    Coast Guard Community Services Command (New London, CT)
    …Until Filled Work Schedule: Intermittent (0-19hrs/wk) Position: Food Service Worker/Short Order Cook 04 Salary: $19.54/hour Who May Apply: All Sources Location: New ... in serving dishes in steam carts and food trucks. Washes and cleans kitchen equipment and work area. Keeps refrigerators, grills, equipment and working area clean.… more
    Coast Guard Community Services Command (11/28/25)
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  • Cook II

    Rochester Institute of Technology (Rochester, NY)
    **9991BR** **Position Title:** Cook II **Organization:** Aux-Dining **Job Responsibilities:** RIT Catering is the premier catering service on the RIT Campus ... throughout specific shift + Assist Sous chef and Assistant Manager in maintaining proper labeling, rotation, and storage of...to provide coverage on the line and in the kitchen at high volume periods and/or staffing shortages +… more
    Rochester Institute of Technology (11/26/25)
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  • SEIU Cook I

    University of Rochester (Rochester, NY)
    …Time Type: Part time Scheduled Weekly Hours: 32 Department: 500069 Food & Nutrition Svcs- Kitchen Work Shift: UR - Day (United States of America) Range: UR SEIU 028 ... items. SUPERVISION AND DIRECTION RECEIVED: Under supervision of Food Production Manager (FPM) or other designated authority. SUPERVISION AND DIRECTION EXERCISED:May… more
    University of Rochester (11/23/25)
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  • Lead Pastry Cook - Raymond James Stadium

    ASM Global (Tampa, FL)
    …make Raymond James Stadium one of the best stadiums in the NFL. The Pastry Lead Cook The Pastry Lead reports to and works directly with the Executive Chef on the ... of the Pastry Department and bakery areas at all kitchen locations.* Seeks to maintain knowledge of industry trends...STADIUM outlets.* The Pastry Lead must act as a Manager , team leader and motivator for the Pasty Department… more
    ASM Global (11/25/25)
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  • Pastry Cook

    IHG (Atlanta, GA)
    …from many places. The sights, sounds, scents and as importantly the food. As Cook / Commis Chef, your passion for presentation and dedication to delivering flavor ... into memorable meals for every guest. + Own your kitchen - keep on top of supplies and equipment...and minimize waste. + Tell your supervisor or duty manager about any unsafe equipment, low supplies or safety… more
    IHG (11/14/25)
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  • Line Cook - Hotel FT - $22.50 hr.

    IHG (Torrance, CA)
    …from many places. The sights, sounds, scents and as importantly the food. As Cook / Commis Chef, your passion for presentation and dedication to delivering flavour ... into memorable meals for every guest. + Own your kitchen - keep on top of supplies and equipment,...and minimise waste. + Tell your supervisor or duty manager about any unsafe equipment, low supplies or safety… more
    IHG (11/14/25)
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