- Orange-Ulster BOCES (Goshen, NY)
- …of routine and manual tasks in a school cafeteria with emphasis placed on assisting the Cook or Cook - Manager in the routine preparation of certain foods such ... chicken and other frozen or prepared foods; Assists the Cook or Cook - Manager in the...have various food and supplies brought from stockroom to kitchen ; Cleans kitchen equipment and machines, cafeteria… more
- Vancouver Public Schools (Vancouver, WA)
- …and chairs, doing laundry, and cleaning food preparation equipment and areas. + May assist cook or manager when assigned. May substitute for cook when ... experience (including current position), and skills which highlight the qualifications of the position to which a person is...appropriate. + Ability to safely move around in crowded kitchen areas and to work at standard height … more
- Dubuque Community School District (Dubuque, IA)
- …equipment, refrigerators and storeroom areas at regularly scheduled intervals as designated by the cook manager or assistant cook manager .9. Assists in ... up to 90 F in dish rooms and cooking areas. QUALIFICATIONS - EDUCATIONALHigh school diploma or equivalency preferred. Demonstrate...perform job functions.20. Performs other duties assigned by the Kitchen Manager or Food & Nutrition Managers… more
- Glenwood Community School District (Glenwood, IA)
- …GLENWOOD COMMUNITY SCHOOLS - CLASSIFIED STAFF JOB DESCRIPTION Position: Food Service Worker/ Cook Qualifications : + High school diploma or the equivalent + ... hands. + Must be able to lift 50 lbs. Reports To: Food Service Kitchen Manager Consults With: Other kitchen employees Position Goal: The food service worker… more
- Healthcare Services Group, Inc. (Jackson, LA)
- …to join our Team! Position Summary: The Food Service Driver assists the Dietary Aide/ Cook in the preparation and service of meal then packs and delivers food from ... main kitchen to assigned units. Assists the servers in a...excellent customer service. + All other duties as assigned. Qualifications + High school diploma or equivalent preferred. +… more
- University of Buffalo - Campus, Dining (Buffalo, NY)
- …of Contract Dining Operations. . Help to supervise Banquet Chef and Catering Kitchen manager while overseeing the catering operation. . Provides culinary ... following areas: understanding and utilization of recipes, food handling procedures, kitchen safety and sanitation, cooking methods, product taste and presentation,… more
- ASM Global (Del Mar, CA)
- … kitchen preferred.* Certifications: ServSafe Food Handler required; ServSafe Manager (or equivalent) preferred for Leads/Sous Chefs/Chefs.* High school diploma ... SummaryLegends Global has excellent and immediate openings for Kitchen Leads, Cooks, and Chefs at the Del...and equipment flow.Cooks (Line/Prep)* Prepare recipes as directed; batch, cook , and hold items to spec and BEO requirements.*… more
- Project Renewal, Inc. (New York, NY)
- …and keep updated + Ability to work in a non-traditional environment and functional kitchen Qualifications : + A minimum of 10 years' high culinary experience + ... the Sous Chef, is responsible for overseeing our Events kitchen and staff. Essential Duties and Responsibilities + Managing...Director of CBK, Director of Events, and Senior Events Manager to continue developing the highest quality of culinary… more
- SUNY College of Environmental Science and Forestry (Wanakena, NY)
- …expiration dates are appropriate and no damaged product is accepted + Communicates with kitchen manager and food service staff regarding general kitchen ... include: + Plans and assigns appropriate coverage for dining room and/or kitchen activities. Effects changes as necessary. + Assigns and provides direction to… more
- Healthcare Services Group, Inc. (Hurricane, WV)
- Overview Who We Are This role is for DINING MANAGER , COOK EXPERIENCE A PLUS Rate: $ 55k Annual Salary Healthcare Services Group (HCSG) is an experienced partner ... Executive Chef - In the absence of the Account Manager , the Executive Chef assumes the responsibility of managing...in-servicing staff to meet HCSG standards, including touring the kitchen several times per day to assess work quality… more