- Fresquez Companies (Rio Rancho, NM)
- …beverages; answering food preparation questions. + Transmits orders to bar and kitchen by recording guests' choices; identifying guests' special dietary needs and ... special requests. + Keeps kitchen staff informed by noting timing of meal progression...role routinely uses standard restaurant equipment such as: ovens, cook tops, griddles, deep-fat fryers, grills, microwaves, sharp tools/slicers,… more
- PeopleReady (Opelika, AL)
- …a key role in creating an unforgettable experience for fans. Available positions can include dishwashers, servers, cooks, suite attendants, event set-up and clean-up ... From:** + Next-day pay for many of our open positions + The choice of long-term positions ...Worker:** + **Dishwasher:** Clean and sanitize dishes, utensils, and kitchen equipment to maintain a tidy and efficient … more
- PeopleReady (Chicago, IL)
- …a PeopleReady Associate, You'll Benefit From:** + Next-day pay for many of our open positions + The choice of long-term positions for steady work or short-term ... Worker:** + **Dishwasher:** Clean and sanitize dishes, utensils, and kitchen equipment to maintain a tidy and efficient ...and ensure a pleasant dining experience for guests + ** Cook :** Prepare and cook a variety of… more
- Linn-Mar Community School District (Marion, IA)
- …Type: Nutrition Services + Date Posted: 8/28/2025 + Location: District Position Title: General Kitchen Help - Substitute that will be an on call sub for our schools ... K-12 Immediate Supervisor: Food Service Production Manager/ Kitchen Manager Summary: Assists in the serving of quality...lines, bars, etc.) under the direction of the head cook in accordance with policies and procedures established by… more
- Slows Bar BQ (Ann Arbor, MI)
- …Requirements + A minimum of 5 years' experience in varied kitchen positions including food preparation, line cook , and expediter. + Prior high volume ... a highly motivated and experienced leader to helm the kitchen of our new Ann Arbor restaurant. The ideal...to develop and improve our culture while leading the kitchen team. Summary of Position Directly responsible for all… more
- Omni Hotels (Fort Lauderdale, FL)
- …and administrative assistance to ensure efficient, effective operation of the kitchen and food production outlets. Responsibilities ESSENTIAL JOB FUNCTIONS: + ... in coolers, dry storage, and public use areas of kitchen . This is a daily task that must be...Able to expedite and perform all station or line cook functions. + Completes daily production list for line… more
- Walworth County (Elkhorn, WI)
- …new or inexperienced kitchen staff in all duties of a relief cook . Follow food handling and sanitation procedures. Prepare food items such as garnishes, salads, ... Position Summary Grow your culinary skills in a scratch kitchen dedicated to quality. This position is responsible for...employee, you receive pro-rated holiday pay based on your positions budgeted FTE. INSURANCE: Employees hired into a .75… more
- Marcus Whitman CSD (Rushville, NY)
- …involves responsibility for the preparation and service of food and the cleaning of kitchen equipment. An incumbent of this class may also act as lunchroom cashier. ... Direct supervision is received from a Cook . Does related work as required. TYPICAL WORK ACTIVITIES:...students and employees; Cleans refrigerators, coolers, dishwashers and other kitchen equipment; Cleans work area; Washes dishes, pots and… more
- Delaware North (Boston, MA)
- …to proper guidelines **More about you** + Minimum two years' experience as a Line Cook , Lead Line Cook , or Kitchen Supervisor + Ability to effectively ... team at TD Garden in Boston, Massachusetts. If you are an experienced Cook who enjoys working in a fast-paced environment, taking pride in delivering quality… more
- Ellis Medicine (Niskayuna, NY)
- The food and nutrition services chef/ cook position works under the supervision of the chef manager/dining services manager, the executive chef, and/or the director ... Must have skills in food preparation, production control, inventory control, kitchen safety, sanitation, equipment uses and cleaning/sanitizing, food safety, menus… more