- Veterans Affairs, Veterans Health Administration (West Roxbury, MA)
- Summary These Cook positions are in the Nutrition and Food Service at VA Boston Healthcare System located at the West Roxbury, Massachusetts location. These position ... Follows menus, production sheets, and recipes to prepare items in the quantity needed Grills eggs, meat patties, pancakes, French toast; broils meats; makes cold… more
- YMCA of the North (Ely, MN)
- …vary depending on part-time or full-time status. 1. Job Summary: The Cook prepares healthy and nutritious meals for participants. The incumbent maintains appropriate ... provide work direction to kitchen staff and dishwashers as needed . 2. Essential Functions: + Prepares healthy and nutritious...with the purchasing and inventory of food supplies as needed . + Provides work direction to kitchen staff and… more
- Commander, Navy Installations (Jacksonville, FL)
- …Naval Air Station Jacksonville, FL. The purpose of this position is to prepare and cook a variety of foods in quantity, using standard or complex recipes to provide ... at all times. Ensures trash is removed continually as needed . May direct the work of lower graded cooks...food items from storage areas to the truck as needed . Completes required logs, checklists, and reports related to… more
- Delaware North (West Memphis, AR)
- …part-time Cooks to join our team at Southland Casino in West Memphis, Arkansas. As a Cook , you will take your culinary career to the next tier as you assist in ... On call Split shift Overnight Holidays M-F Evenings as needed Weekends Every weekend Weekends only 8hr shift 10hr...8hr shift 10hr shift 12hr shift Events OT as needed monday Weekdays as needed **Who we… more
- City and County of San Francisco (San Francisco, CA)
- …process and shall serve at the discretion of the Appointing Officer. This is an as- needed temporary appointment not to exceed 1040 hours in a fiscal year. WHO ARE ... Location: Moccasin CA, 3.5 hours East of San Francisco Hours: On-Call, as- needed position. Will require overnight stays at O'Shaughnessy Dam and Hetch Hetchy… more
- Omni Hotels (Houston, TX)
- …Job Description $250 Sign-on Bonus after 90 days of employment! The Production Cook 2 will provide and maintain high quality standards and procedures in preparing ... supervisor on a regular basis of any missing or needed items Qualifications + Minimum 6 months of relevant...a working knowledge of sanitation standards. + Eye/hand coordination needed to use all kitchen equipment. + Highly motivated… more
- Delaware North (West Memphis, AR)
- …Cooks to join our team at Southland Casino in West Memphis, Arkansas. As a Cook , you will partake in important food preparation for guest orders and communicate with ... On call Split shift Overnight Holidays M-F Evenings as needed Weekends Every weekend Weekends only 8hr shift 10hr...8hr shift 10hr shift 12hr shift Events OT as needed Weekdays as needed monday **Who we… more
- Omni Hotels (Amelia Island, FL)
- …Omni Amelia Island Resort & Spa may be your perfect match. Job Description The Cook 2 will ensure food is prepared according to menu specifications in a timely and ... cooks daily for proper pars and production requirements when needed in specified workstations. Hotel Specific Essential Functions: +...and or cold food items. + Basic math skills needed to understand and implement recipes and measurements. +… more
- Veterans Affairs, Veterans Health Administration (Batavia, NY)
- …care to Veteran patients at the Medical Center. The primary purpose of the Cook , WG-6, is to prepare nutritious, high quality meals for service to the Veterans. ... menus, production sheets, and recipes to prepare items in the quantity needed Cooks hot cereals, concentrated or dehydrated soups, sauces, gravies Grills eggs,… more
- St. Luke's Health System (Twin Falls, ID)
- …is truly a great place to work. **What You Can Expect:** The Cook , under general supervision, prepares food in accordance with culinary techniques, standardized ... strict safety standards are followed. + Determines food quantities and requirements needed and plans maximum utilization of ingredients, food and leftovers. + Plans,… more