• Sous Chef

    Elior North America (Irvine, CA)
    …on quality and creativity. This account is heavy catering. We are seeking a lead line cook or Jr. Sous that is ready for their next step! We offer lots's of room ... + Inspection of assigned units to observe quality of food preparation and service ; food appearance; and cleanliness and sanitation of production and service … more
    Elior North America (10/18/25)
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  • Kitchen Workers

    Cornell Cooperative Extension (Southold, NY)
    Under the direction of the Food Service Manager or Cook , the kitchen assistant helps with food preparation, service , and storage. Responsible for ensuring ... increasing responsibility in a kitchen. + Knowledge of generally accepted nutrition guidelines. + Able to operate commercial kitchen equipment. POSITION DETAILS:… more
    Cornell Cooperative Extension (10/04/25)
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  • 1st Shift Production Line Worker

    Mom's Meals (North Jackson, OH)
    …401k, & Full Benefits Position Responsibilities may include, but not limited to: + Prepare, Cook , and/or Plate a portion of orders as they pass on the line + Keep ... weekends and holidays and/or overtime + Have a strong service orientation + Be a team player, including the...post-discharge and those managing a chronic condition with tailored nutrition solutions to manage their specific needs. If you… more
    Mom's Meals (10/21/25)
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