- Compass Group, North America (Savannah, GA)
- Bon Appetit + We are hiring immediately for seasonal **FOOD SERVICE WORKER** positions. + **Location:** SCAD - 609 Abercorn Street, Savannah, GA 31401. _Note: online ... applications accepted only._ + **Schedule:** Seasonal ; Days and hours may vary. Open availability is...responsible sourcing, from sustainable seafood to cage-free eggs. We cook everything from scratch using fresh, local ingredients. Learn… more
- After School Matters (Chicago, IL)
- Summary of Position: The Seasonal Program Specialist is primarily responsible for facilitating and managing the day-to-day logistics of a portfolio of 20-25 programs ... as needed during program sessions (As projects/events require). Temporary Seasonal Full Time Position: + January 2026 - May...record that satisfies our Motor Vehicle Policy required + Cook County residency required Salary: $25 / hour About… more
- Compass Group, North America (Philadelphia, PA)
- Bon Appetit + We are hiring immediately for a seasonal **MASHGIACH KOSHER SUPERVISOR** position. + **Location** : University of Pennsylvania - 215 S 39th Street, ... PA 19104 _Note: online applications accepted_ _only_ _._ + **Schedule** : Seasonal schedule. Mostly nights and weekends. More details upon interview. +… more
- Compass Group, North America (St. Paul, MN)
- Bon Appetit + We are hiring immediately for seasonal **FOOD SERVICE UTILITY** positions. + **Location** : Macalester College - 1600 Grand Avenue, Saint Paul, MN ... 55105. _Note: online applications accepted_ _only_ _._ + **Schedule** : Seasonal schedule. Days and hours may vary, including evenings and weekends. Further details… more
- Guest Services (Mount Rainier, MD)
- …to prepare items "from scratch" and follow recipes . + Able to perform all Line Cook or Cook II duties. PHYSICAL AND MENTAL REQUIREMENTS + Move about to ... accomplish tasks, particularly frequent movements from place to place within the unit. Bend, lift, carry, reach/extend arms and hands above shoulder height frequently ; move in a constantly changing environment . + Lift, carry, and push up to 15 lbs.… more
- Guest Services (Jackson, MT)
- …+ Complete sales in POS in an accurate , efficient and friendly manner. + Cook short order items on a serving line and perform simple food preparation. + Maintain ... sanitation of food and food service areas. + Serve orders to guests quickly and efficiently. + Clean counters, equipment, and general work area, including washing dishes. + Replenish and inventory food items and supplies in a cafeteria serving line, food bar,… more
- After School Matters (Chicago, IL)
- …transportation, and driving record that satisfies our Motor Vehicle Policy preferred1 + Cook County residency required Pay: $20 / hour About Us: After School Matters ... is a Chicago-based nonprofit organization that annually offers after-school and summer programs to nearly 19,000 Chicago high school teens to explore and develop their talents while gaining critical skills that will set them up for success in college and… more
- ASM Global (Tampa, FL)
- …includes salads, charcuterie, appetizers, and sometimes desserts. Primary Responsibilities: A Lead Cook in Garde Manger is in charge of managing the preparation and ... Management + Overseeing Garde Manger Station: As the lead cook in the cold section, the garde manger lead...the opportunity to contribute ideas for new cold dishes, seasonal offerings, or changes to the menu. + Experimenting… more
- YMCA of the North (Grand Marais, MN)
- …of healthy, nutritious meals for campers, guides, and visiting groups. This is a seasonal position, typically working up to 40 hours per week. On-site housing in ... and adequate levels of food supplies as directed by Cook or Kitchen Manager. The incumbent prepares food as...Kitchen Manager. The incumbent prepares food as directed by Cook or Kitchen Manager and performs other cleaning as… more
- Fresquez Companies (Denver, CO)
- …noise. This role routinely uses standard restaurant equipment such as: ovens, cook tops, griddles, deep-fat fryers, grills, microwaves, sharp tools/slicers, as well ... vary by restaurant needs, including necessary adjustments made during high and low seasonal changes. Typical days and hours of work for this position are… more