- Akwesasne Mohawk Casino Resort (Hogansburg, NY)
- … Cook Department: Food & Beverage Starting Rate: $20.00 per hour Reports to: Sous Chef /Executive Sous Chef FLSA Status: Non-Exempt (Hourly) Closing ... Date: Open Until Filled SUMMARY: The Lead Line Cook is responsible for supporting the Food & Beverage...Presents themselves in a professional manner. * Collaborates with Sous Chef about opportunities to enhance the… more
- Trinity Health (Queensbury, NY)
- …Food Service Worker + Cook + Clinical Dietician + Wait Staff + Sous Chef **_Pay Ranges Per Positions:_** _Food Service Worker- 16.20-23.50_ _Food Service ... Dietician - 25.85 - 35.65_ _Clinical Dietician LTC - 25.85 - 35.65_ _Sous Chef - 17.85-25.90_ _Wait Staff - 16.20-23.50_ _Pay is based on experience, skills, and… more
- PeopleReady (Atlanta, GA)
- …shifts:** Shift Timings: All Available **Job requirements:** + 3+ years of experience. Sous Chef level + Experience in a high-volume institutional environment + ... ** Chef ** PeopleReady of Atlanta, GA is now hiring...a large volume establishment + Saute, grill, fry, and cook ingredients according to food safety guidelines + Chop,… more
- ASM Global (Shreveport, LA)
- POSITION: Cook DEPARTMENT: Food & Beverage REPORTS TO: Executive Chef & Sous Chef FLSA STATUS: Non-Exempt - Part Time Hourly Summary ASM Global, the ... in Shreveport, Louisiana. Under direction of the Executive Chef and Sous Chef , the Part Time Cook primary responsibilities included the following… more
- Marriott (Naples, FL)
- …clean-up efficiency. Provide new ideas to and run the department in the absence of the Chef and Sous Chef . Use kitchen tools safely and appropriately. Wash ... Maintain adherence to sanitation/health regulations and requirements. Meet with the Chef to review assignments, anticipate business levels, changes, and other… more
- Spanish Peaks Mountain Club (Laguna Beach, CA)
- …to apply internally. At Montage , It's All Because of YOU! Banquet Chef Imagine turning your passion and talent into a fulfilling career. Imagine a ... banquet kitchen including recruiting, hire, train, and supervision of sous chefs and cooks enforcing policies + Lead and...dining room menus and experience + Prepar e and cook food of all types, either on a regular… more
- The Gathering Spot (Atlanta, GA)
- …the menu. * Collaborates with specialty chefs on menu items-for example, works with the sous chef to design an innovative, appealing, and banquet menu items. * ... The Executive Chef oversees kitchen operations, creates an innovative menu,...necessary to become trained as a highly skilled professional cook . * At least five years of culinary managerial… more
- Commander, Navy Installations (Annapolis, MD)
- …devices, and follow recipes - Handles leftover food items as instructed by the sous chef - Cleans banquet preparation and serving equipment - Cleans assigned ... and value stocks as required by the Garde Manager Chef or Sous Chef -...minimum of 6 months in a culinary role. Line cook experience is preferred. 2. Incumbent must have knowledge… more
- ASM Global (Burbank, CA)
- …Line Cook DEPARTMENT: Food & Beverage / Kitchen REPORTS TO: Executive Chef / Sous Chef FLSA STATUS: Hourly/Non-Exempt Base Pay Rate: $24.00/hour LEGENDS ... scene. Summary This is a hands-on position assisting the Sous Chef and Executive Chef ...preferred. + Minimum of three years' experience in a cook 's position. + Minimum of one year of experience… more
- ARAMARK (Charlottesville, VA)
- …food safety protocols, and acts as the immediate operational support to the Sous Chef . **Job Responsibilities** **Operational Leadership & Coaching** + **Lead ... Lead Cook - UVA-Brandon Ave Requisition #: 610926 Location:...the designated shift leader in the absence of the Sous Chef or Manager, directing the flow… more