- Trinity Health (Queensbury, NY)
- …Food Service Worker + Cook + Clinical Dietician + Wait Staff + Sous Chef **_Pay Ranges Per Positions:_** _Food Service Worker- 16.20-23.50_ _Food Service ... Dietician - 25.85 - 35.65_ _Clinical Dietician LTC - 25.85 - 35.65_ _Sous Chef - 17.85-25.90_ _Wait Staff - 16.20-23.50_ _Pay is based on experience, skills, and… more
- Marriott (Naples, FL)
- …clean-up efficiency. Provide new ideas to and run the department in the absence of the Chef and Sous Chef . Use kitchen tools safely and appropriately. Wash ... Maintain adherence to sanitation/health regulations and requirements. Meet with the Chef to review assignments, anticipate business levels, changes, and other… more
- ASM Global (Shreveport, LA)
- POSITION: Cook DEPARTMENT: Food & Beverage REPORTS TO: Executive Chef & Sous Chef FLSA STATUS: Non-Exempt - Part Time Hourly Summary ASM Global, the ... in Shreveport, Louisiana. Under direction of the Executive Chef and Sous Chef , the Part Time Cook primary responsibilities included the following… more
- Spanish Peaks Mountain Club (Laguna Beach, CA)
- …to apply internally. At Montage , It's All Because of YOU! Banquet Chef Imagine turning your passion and talent into a fulfilling career. Imagine a ... banquet kitchen including recruiting, hire, train, and supervision of sous chefs and cooks enforcing policies + Lead and...dining room menus and experience + Prepar e and cook food of all types, either on a regular… more
- The Gathering Spot (Atlanta, GA)
- …the menu. * Collaborates with specialty chefs on menu items-for example, works with the sous chef to design an innovative, appealing, and banquet menu items. * ... The Executive Chef oversees kitchen operations, creates an innovative menu,...necessary to become trained as a highly skilled professional cook . * At least five years of culinary managerial… more
- Commander, Navy Installations (Annapolis, MD)
- …devices, and follow recipes - Handles leftover food items as instructed by the sous chef - Cleans banquet preparation and serving equipment - Cleans assigned ... and value stocks as required by the Garde Manager Chef or Sous Chef -...minimum of 6 months in a culinary role. Line cook experience is preferred. 2. Incumbent must have knowledge… more
- ASM Global (Burbank, CA)
- …Line Cook DEPARTMENT: Food & Beverage / Kitchen REPORTS TO: Executive Chef / Sous Chef FLSA STATUS: Hourly/Non-Exempt Base Pay Rate: $24.00/hour LEGENDS ... scene. Summary This is a hands-on position assisting the Sous Chef and Executive Chef ...preferred. + Minimum of three years' experience in a cook 's position. + Minimum of one year of experience… more
- Compass Group, North America (Atlanta, GA)
- …is prepared and stored safely. + Perform other duties as assigned by the chef , sous chef , or kitchen manager. **Qualifications** **General Requirements (All ... to our team! We have opportunities available across three cook levels, from Level 3 (Entry-Level) to Level 1...1, and eventually to roles such as Supervisor, Jr. Sous or Sous Chef based… more
- ARAMARK (Charlottesville, VA)
- …food safety protocols, and acts as the immediate operational support to the Sous Chef . **Job Responsibilities** **Operational Leadership & Coaching** + **Lead ... Lead Cook - UVA-Brandon Ave Requisition #: 610926 Location:...the designated shift leader in the absence of the Sous Chef or Manager, directing the flow… more
- Jay Peak Resort (Jay, VT)
- YEAR-ROUND, SALARIED & BENEFITED POSTION The Chef de Cuisine coordinates activities of and directs training of sous chefs, cooks, and other kitchen workers ... Chefs and Cooks with practices of kitchen and oversees training of Cook Apprentices. + Establishes and enforces nutrition and sanitation standards for restaurant.… more