• Direct Care Worker II

    State of Massachusetts (Lexington, MA)
    …of habilitative, behavioral and recreational programs; perform program-related cooking and housekeeping duties; dispense medications in accordance with ... applicable laws, rules, and regulations; * Communicate about, and with, the individuals served in a manner which promotes their growth, human rights and integration into the community; * Assist, instruct and support individuals in understanding and exercising… more
    State of Massachusetts (09/18/25)
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  • Nutrition Assistant I

    Virginia Mason Franciscan Health (Tacoma, WA)
    …guidelines and procedures including monitoring and maintaining food temperatures during cooking , holding, and storage processes; avoids cross contamination of foods ... and adheres to personal hygiene requirements; maintains proper labeling of food products and ensures storage of food equipment, and machinery per regulations and facility guidelines. + Prepares and serves good within guidelines of menu and dietary requirements… more
    Virginia Mason Franciscan Health (09/18/25)
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  • Attendant Cashier - Jackson Visitor Center…

    Guest Services (Jackson, MT)
    …in the cafeteria food operations through the preparation, serving, selling, clean-up, and cooking of food. Perform a variety of duties including but not limited to ... cashiering, washing dishes and keeping the shelves well stocked. ​This position reports to the JVC General Manager. Job Description: Wage: $17.25 - $17.25 Benefits: Sick Pay (Sick Leave is provided in accordance with Washington State law, allowing employees to… more
    Guest Services (09/18/25)
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  • Cook II

    Marriott (Phoenix, AZ)
    …Remotely?** N **Position Type** Non-Management **POSITION SUMMARY** Prepare ingredients for cooking , including portioning, chopping, and storing food. Wash and peel ... fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers.… more
    Marriott (09/18/25)
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  • Assistant Manager

    Apple American Group (Columbus, GA)
    …in a team member position as needed when in a restaurant. This includes cooking on the line, expo, seating guests, bartending, etc. + Uses the Management Development ... Program for continuous growth of leadership skills and proficiencies. Education and Experience + At least 2-3 years restaurant management experience + Serve Safe Food and Serve Safe Alcohol Certifications also a plus Physical Standards: Must have the ability… more
    Apple American Group (09/18/25)
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  • Executive Sous Chef

    Mina Group (Estero, FL)
    …teams to further the success of the restaurant. You have expertise in cooking techniques, inventory control, labor cost management, an impeccable eye for detail, and ... a high level of professionalism. What you bring to the table: Personal Attributes + Exceptional communication and organizational skills + Gracious spirit of hospitality + Intellectual curiosity and emotional maturity + Continually strive to develop staff in… more
    Mina Group (09/18/25)
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  • Server - Giants Ridge

    Guest Services (Biwabik, MN)
    …food orders. Explains how various menu items are prepared, describing ingredients, and cooking methods. Suggests any menu item. + Submit food order into kitchen. + ... Serve guests their desired entrees in a friendly, efficient manner. + Maintain pleasant dining experience. Check on guests periodically throughout their meals and attends to their needs. Deliver check and completes transaction making accurate change when… more
    Guest Services (09/18/25)
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  • Chef Manager

    Compass Group, North America (Mesa, AZ)
    …sanitation, food cost controls, and presentation + Experience with exposition cooking needed + Knowledge of P&L accountability and contract-managed service ... experience is desirable + ServSafe certified is a plus **Apply to Eurest today!** _Eurest is a member of Compass Group USA_ Click here to Learn More about the Compass Story (http://www.compass-usa.com/our-story/) **Compass Group is an equal opportunity… more
    Compass Group, North America (09/18/25)
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  • Executive Chef 3

    Sodexo (New Haven, CT)
    …on-time, accurate, and temperature-safe meal delivery. + Direct production planning, batch cooking , and tray line execution across two kitchens/three lines. + Drive ... culinary quality standards, presentation, and consistency aligned with Sodexo and YNHH expectations. + Champion food safety & compliance (HACCP, Joint Commission readiness, sanitation audits); maintain meticulous documentation. + Manage purchasing, inventory,… more
    Sodexo (09/18/25)
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  • County Social Services Aide 1 (Local Government)…

    Commonwealth of Pennsylvania (PA)
    …to home maintenance and care, in-home parenting education, proper hygiene, nutrition, cooking /food shopping skills and maintenance of the home. Your duties may ... include transporting consumers to supervised visitation and necessary appointments as well as providing childcare when needed. Additional duties to include: + Assisting clients in completing applications and forms + Completing a written report following each… more
    Commonwealth of Pennsylvania (09/18/25)
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