- The Walt Disney Company (Anaheim, CA)
- …dietary needs + Operate tools, measurements, ingredients, equipment, small wares, and cooking required for a bakery + Clean kitchen equipment and practice HACCP ... (Hazard Analysis and Critical Control Points) procedures **Pastry Chef/Head Baker** + Create and design specialty desserts and show pieces + Lead cake decorating for weddings and special events + Call Guests and Event Planners to discuss custom cake designs +… more
- Pender Community Hospital District (Pender, NE)
- …and routine food dishes and performs a variety of tasks in preparation, cooking and cleanup. ESSENTIAL JOB DUTIES & RESPONSIBLITIES + Prepares patient and employee ... meals in accordance with menus and special diets ordered by the physician and/or set up by the consulting dietitian. + Follows the basic principles of safety and sanitation procedures. + Assists the nursing staff in preparing patient snacks as requested. +… more
- Guest Services (Lakeland, FL)
- …occasionally + Able to withstand temperature extremes in freezer, walk-in refrigerator, and cooking areas + Able to stand for extended periods and climb steps ... regularly with heavy items + Speech recognition and clarity, including the ability to understand the speech of co-workers and the ability to speak clearly to be understood by same in English; ability to read work-related documents in English + Physical… more
- Michigan State University (East Lansing, MI)
- …Ability to follow prescribed recipes is necessary. + Working knowledge of cooking methods, processes, and materials is necessary. + Two years satisfactory experience ... as a Food Service Worker or an equivalent combination of technical training and experience is necessary. + Willingness to work a flexible shift is necessary. + Standards of personal hygiene consistent with sanitation rules and regulations is necessary. +… more
- Guest Services (Fort Washington, MD)
- …for maintenance and upkeep of unit's equipment, food production and handling, cooking , housekeeping, sanitation, dress, cash control, and employee hygiene. + Notify ... General Manager of all unusual events, circumstances, or other safety or quality control issues. + Perform opening and closing procedures as directed. + Perform end of day closeout to include cash accountability, sales reports, and PeopleSoft entries. Conduct… more
- Cabela's (Cedar, KS)
- …+ Culinary experience 5 years or more of relevant professional cooking experience in hotel and/or Conference facilities, including management experience, or ... a combination of education and experience from which comparable knowledge and skills are acquired. + Ability to organize and manage multiple priorities + Ability to stand for extended periods of time + Excellent interpersonal and communications skills +… more
- Marriott (Kansas City, MO)
- …Remotely?** N **Position Type** Non-Management **POSITION SUMMARY** Prepare ingredients for cooking , including portioning, chopping, and storing food. Wash and peel ... fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers.… more
- MTC (New Orleans, LA)
- …all times. 2. Provide adequate supply of food and transfer merchandise ingredients to cooking area as instructed by the cook or designee. 3. Student snack bar, clean ... outside area and other duties as assigned in the Admin Building. Must be reliable and willing to work evenings and some weekends. Education and Experience Requirements: + Must be a completer and ready for work-based learning. + Must be at least 18 years of… more
- State of Massachusetts (Stoughton, MA)
- …are followed and provided throughout the tour of duty. * Complete cooking , housekeeping and yard work duties as required. *_Required Qualifications_**:* * Ability ... to acquire working knowledge of the issues and services of people with developmental disabilities. * Ability to acquire working knowledge of first aid, CPR and medication administration. * Working knowledge of household operations. * Ability to work with other… more
- Jack Link's (Minong, WI)
- …in order to efficiently, safely, and correctly process materials in preparation for cooking or for packaging. 1st Shift (Monday - Thursday) 5:30am to 4:00pm Weekend ... Shift (Friday, Saturday, Sunday) 6am to 6pm DUTIES AND RESPONSIBILITIES The duties and responsibilities of this position shall consist of, but not be limited to, the following: + Manage start-up to make sure equipment is in proper operating condition. +… more