• Lead Cook - SAP Center @ San Jose-Suites

    ARAMARK (San Jose, CA)
    **Job Description** The Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food ... guides staff on job duties, standard food safety and sanitation procedures, cooking methods, etc. Cooks and prepares food following production guidelines and… more
    ARAMARK (08/08/25)
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  • Line Cook, Kitchens

    DoorDash (Redwood City, CA)
    …to work on a team and contribute to team culture + Are passionate about cooking consistently from a playbook + Want to work in new restaurant models including ... because + You have 1 year or more experience cooking in a high volume kitchen environment including fast-casual,...and have basic knife skills + You have experience cooking food items by grilling, frying, sauteing and other… more
    DoorDash (08/08/25)
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  • Chef De Cuisine

    Jay Peak Resort (Jay, VT)
    …training of sous chefs, cooks, and other kitchen workers engaged in preparing and cooking foods to ensure an efficient and profitable food service by performing the ... items. + Directs food apportionment policy to control costs. + Supervises cooking and other kitchen personnel and coordinates their assignments to ensure economical… more
    Jay Peak Resort (08/08/25)
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  • Line Cook (PM) - Luxe Golf Bays

    ROC Ventures (Franklin, WI)
    …Cook to join our kitchen team. The ideal candidate will have a passion for cooking , attention to detail, and the ability to work in a fast-paced environment. As a ... workstation. Key Responsibilities: + Food Preparation: Prepare ingredients for cooking , including chopping, slicing, and marinating according to recipe… more
    ROC Ventures (08/07/25)
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  • Family Assistant

    The Calendar Group (Arlington, VA)
    …focus on childcare. The Family Assistant's primary responsibilities will include cooking , laundry, home organization, light housekeeping, and running errands for the ... The family prefers an assistant who is experienced with weekly meal planning and cooking ; that can grocery shop and provide healthy meals for the family, as well… more
    The Calendar Group (08/07/25)
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  • Sandwich Line and Front of House

    Chicken Salad Chick (Lubbock, TX)
    …cheese, side salads, soups, sauces, cookies, desserts, and other items for cooking /serving to Guests according to CSC recipe and product standards. + Understands ... and complies consistently with CSC standard portion sizes, cooking methods, quality standards, and kitchen rules, policies, and procedures. . + Prepares all Guest… more
    Chicken Salad Chick (08/07/25)
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  • Cook

    Raldex Hospitality (Florence, SC)
    …You will be required to prepare all the necessary ingredients and equipment for cooking . Also you are expected to cook various kinds of meals to meet customer ... necessary equipment + Prepping minor ingredients to use for cooking + Utilizing different equipment (cooker, grill, etc.) +...are: + Experience as a Cook + Familiar with cooking utensils + Familiar with the different kinds of… more
    Raldex Hospitality (08/07/25)
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  • Chef

    UnCruise Adventures (Seattle, WA)
    …managing a kitchen or galley staff. + Minimum of 4 years restaurant/banquet cooking in positions of increasing responsibility including line cooking and prep ... to execute a wide variety of different cuisines and cooking styles. + Experience with passenger vessels is preferred,...with the menu items daily. + Participate in the cooking and preparation of food items as a member… more
    UnCruise Adventures (08/07/25)
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  • Food Service (Student Intern)

    US Air Force Academy (Air Force Academy, CO)
    …beverages, glasses, silverware, and condiments. Prepares fruits and vegetables for cooking and serving. Cuts, shreds, slices, and dices fruits, vegetables, and ... produce for cooking and serving. Tosses salads and prepares dressing according...conveyor belt type. Scrapes, soaks, scours, and scrubs heavy cooking utensils. Unloads food and beverages from delivery trucks.… more
    US Air Force Academy (08/03/25)
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  • Sous Chef

    Akwesasne Mohawk Casino Resort (Hogansburg, NY)
    …to reach departmental goals by accurately and easily communicating standards and cooking methods to kitchen staff. Responsible for day-to-day operations of Tavern ... of quality standards. Conduct the training of employees in methods of cooking , preparation, plate presentation, portion and cost control and sanitation and… more
    Akwesasne Mohawk Casino Resort (08/02/25)
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