- Veterans Affairs, Veterans Health Administration (Brockton, MA)
- …salad ingredients and dessert items, including gelatin molds and fruit crisps Plans cooking processes to produce meals on time and at the proper temperature which ... may require coordination of cooking several items with different cooking times Makes a variety of desserts such as cobblers, brownies, cookies, and pastries… more
- Compass Group, North America (Redmond, WA)
- …and directs training of cooks, and other kitchen workers engaged in preparing and cooking foods to ensure an efficient and profitable food service by performing the ... workers engaged in preparing, portioning, and garnishing foods to ensure that methods of cooking and garnishing and sizes of portions are as prescribed. + Plans or… more
- WellSpan Health (Gettysburg, PA)
- …Performs a variety of tasks to assist in the preparation, seasoning, and cooking of food for hospital patients, employees and visitors. Follows standard practices, ... to be obtained and prepared. + Plans and coordinates cooking schedules so that foods will be ready at...quality, freshness, taste and appearance. + Ensures that all cooking equipment and utensils are inspected and maintained for… more
- WellSpan Health (Ephrata, PA)
- …Performs a variety of tasks to assist in the preparation, seasoning, and cooking of food for hospital patients, employees and visitors. Follows standard practices, ... to be obtained and prepared. + Plans and coordinates cooking schedules so that foods will be ready at...quality, freshness, taste and appearance. + Ensures that all cooking equipment and utensils are inspected and maintained for… more
- Compass Group, North America (Charlottesville, VA)
- …on a regular basis or for special guests or functions. + Demonstrate new cooking techniques and equipment to staff. + Supervises and coordinates activities of cooks ... operations experience - highly desirable + Institutional and batch cooking experiences + Hands-on chefs experience a must. +...or for special guests or functions. + Demonstrate new cooking techniques and equipment to staff. + Supervises and… more
- Montana State University (Bozeman, MT)
- …Montana State University students with not only a repertoire of various cuisines, cooking styles, and flavors, but a comfortable atmosphere to meet friends, study, ... Manager, the Cook III Sr actively works in display cooking areas and prep stations to prepare, cook, and...Education, Knowledge & Skills + Progressively responsible high volume cooking and/or cooking multiple cuisines experience or… more
- Sage Hospitality Group (Denver, CO)
- …a variety of meats, seafood, poultry, vegetables and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment. ... + Understands and complies consistently with our standard portion sizes, cooking methods, quality standards and kitchen rules, policies and procedures. + Portions… more
- Veterans Affairs, Veterans Health Administration (St. Louis, MO)
- …dishes, glasses and silverware Scrape, soak, scour, and scrub the heavier cooking utensils Move heavy garbage cans when collecting and transferring trash from ... heavy work, such as scouring and scrubbing large size cooking utensils and pushing heavy carts and trucks in...heavy work, such as scouring and scrubbing large size cooking utensils and pushing heavy carts and trucks in… more
- State of Michigan (New Haven, MI)
- …high school. Experience Four years of experience overseeing a variety of quantity cooking and food preparation tasks equivalent to a Cook, including three years ... two years of experience overseeing a variety of quantity cooking and food preparation tasks, including one year equivalent...four years of experience overseeing a variety of quantity cooking and food preparation tasks equivalent to a Cook,… more
- ASM Global (San Antonio, TX)
- …of the kitchen. Serves meals by reviewing recipes; assembling, combining, and cooking ingredients; in addition to, maintaining a sanitary kitchen. ESSENTIAL DUTIES ... AND RESPONSIBILITIES + Knowledge of various cooking procedures and methods (grilling, baking, boiling, etc.) +...methods (grilling, baking, boiling, etc.) + Prep ingredients for cooking (chopping, peeling vegetables, cutting meats, etc.) + Basic… more