- Ascension Health (Nashville, TN)
- …of the Program's nutrition guidelines. + Deliver nutrition lectures/sessions and cooking demos/classes according to Program guidelines. + Conduct a nutritional ... assessment for nutritional adequacy on each participant. + Communicate clinical issues to the nurse case manager and medical director. + Participate in the development of the interdisciplinary treatment plan to ensure the quality and clinical effectiveness of… more
- Mount Sinai Health System (Brooklyn, NY)
- …as assigned: Tasks related to cleaning of work areas, washing of cooking equipment/utensils, sweep/ mop, garbage removal, deliveries and collections of food truck, ... cashiering, etc. Lifting, carrying, pushing, and pulling of relatively heavy equipment and supplies. Working conditions include exposure to heat, steam and hot liquids and temperature changes. Work in assigned areas including dish room, tray assembly, cold/hot… more
- Community Human Services (PA)
- …the ability to walk up and down steps and physical activity related to cooking , cleaning, and general household maintenance. *This job description is not intended to ... be all-inclusive. It is not an employment contract. Our company reserves the right to modify job duties or job descriptions at any time. Powered by JazzHR more
- PRIDE Industries (Beale AFB, CA)
- …spills, during and between meals 10. *Vacuums floors between meals 11. Cleans and sanitizes cooking grills by using a stone hand scrubber and green pad to scrub and ... remove all food particles by using a back and forth motion until all particles on the grill have been lifted and removed into the attached catch pans; catch pan contents are emptied into a garbage disposal then placed in the dishwashing area for cleaning and… more
- Michigan State University (East Lansing, MI)
- …Ability to follow prescribed recipes is necessary. + Working knowledge of cooking methods, processes, and materials is necessary. + Two years satisfactory experience ... as a Food Service Worker or an equivalent combination of technical training and experience is necessary. + Willingness to work a flexible shift is necessary. + Standards of personal hygiene consistent with sanitation rules and regulations is necessary. +… more
- HCA Healthcare (Englewood, CO)
- …experience in healthcare preferred + 1 + years of experience in quantity cooking preferred HCA HealthONE, one of the largest and most comprehensive healthcare ... systems in the Rocky Mountain region, offers more than 170 care sites in the Denver metro area. Offering services across the continuum of care to meet patients' total healthcare needs, HCA HealthONE includes seven acute care hospitals, a dedicated flagship… more
- ITW (Des Moines, IA)
- …is preferred, but not required + Experience installing and removing commercial cooking and/or refrigeration equipment is highly desirable + Prior experience using ... Microsoft Dynamics 365 CRM Certificates and Licenses Position/Location dependent + Industry certification is highly desirable **COMPETENCIES** To perform the job successfully, an individual should demonstrate the following competencies. Technical and… more
- ARAMARK (Mississippi State, MS)
- …at least 1 year in a supervisory role. + Strong knowledge of cooking techniques, kitchen equipment, and food safety standards. + ServSafe or equivalent certification ... required. + Excellent communication, leadership, and organizational skills. + Ability to multitask in a fast-paced, high-pressure environment. + Flexibility to work evenings, weekends, and holidays as needed. + Excellent leadership, communication, and… more
- Achieving True Self (Canonsburg, PA)
- …from social interactions and daily living needs to advanced abilities like cooking or navigating public transportation. Guided by a personalized Skill Building Plan ... (SBP), you'll set meaningful goals and create pathways for progress. Much like a community coming together at harvest, you'll collaborate with professionals, families, friends, and employers to ensure each individual has the support they need to thrive this… more
- Village at Proprietors Green (Marshfield, MA)
- …food safety requirements. Key Duties: Setting up workstations, prepping ingredients, cooking a variety of dishes using different techniques, monitoring food quality ... while ensuring timely service and Resident satisfaction, plating dishes, and cleaning equipment and areas after each shift. Must have food service training with at least 2 to 3 years of previous food service experience in a Restaurant, Assisted Living or… more