• Culinary Specialist II, University Club

    University of Southern California (Los Angeles, CA)
    …handling and sanitation procedures. Complete temperature and cooling logs as directed. Ensure work/ cooking space is neat, orderly, and left in a clean and sanitized ... manner. + Maintain working knowledge of classical and modern cooking techniques including but not limited to grill, fry,...kitchen common areas, stations, tools, kitchen small wares, and cooking equipment. Ensure proper use of kitchen small wares… more
    University of Southern California (12/03/25)
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  • Cook, Senior - SHS

    Idaho Division of Human Resources (Blackfoot, ID)
    …servings according to menu combinations or individual diets, insures cleanliness of cooking and serving areas, maintains sanitation by proper care, cleaning, and ... following recipes and menus AND calculating volume measurements used in cooking . Typically gained by approximately two years' experience performing large-scale… more
    Idaho Division of Human Resources (11/14/25)
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  • Cook 6/7 - multiple positions

    State of Michigan (Ionia, MI)
    …Job Description This position functions as a cook, performing a full range of cooking and food preparation for the service of meals for prisoners and staff in ... Experience Cook E6 One year of experience in quantity cooking and food preparation. Cook 7 Two years of...preparation. Cook 7 Two years of experience in quantity cooking and food preparation, including one year equivalent to… more
    State of Michigan (11/03/25)
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  • Cook

    EvergreenHealth Monroe (Monroe, WA)
    …Assists with ordering food inventory. Oversees and participates in the assembly, cooking , baking and seasoning of foods. Adheres to sanitary procedures for handling, ... cooking , and serving food. Prepares Patient food for tray...food is served in an attractive, timely manner. Cleans cooking equipment and refrigerators, and maintains work station in… more
    EvergreenHealth Monroe (10/30/25)
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  • Atticus Line Cook

    Atticus Market (New Haven, CT)
    …It is the line cooks job to present these ingredients in the best way using proper cooking technique and care in both cooking and plating. Some of key duties and ... Duties & Responsibilities Prep Cooks perform various food preparation, cooking and cleaning tasks to ensure the kitchen remains...Preparing food including cleaning and cutting the ingredients and cooking menu items + Cooking short order… more
    Atticus Market (10/24/25)
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  • Relief Cook (Multiple openings & shifts)

    Stanford Health Care (Palo Alto, CA)
    …* Prepares complex hot entrees, side dishes, and baked goods. * Uses proper cooking techniques using all commercial cooking equipment. * Keeps record of the ... of new employees. **Locations** Stanford Health Care **What you will do** + Cooking and Coordination: + Prepares complex hot entrees, side dishes, and baked goods… more
    Stanford Health Care (10/10/25)
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  • Cook, Senior

    Idaho Division of Human Resources (Nampa, ID)
    …servings according to menu combinations or individual diets + Insures cleanliness of cooking and serving areas + Maintains sanitation by proper care, cleaning, and ... experience or knowledge revolving around use and care of cooking utensils and equipment. + 1 year or more...months or more of work experience performing large-scale quantity cooking , training others in food preparation and serving, following… more
    Idaho Division of Human Resources (12/03/25)
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  • Dining Services III - Cmhhip - Full Time

    State of Colorado (Pueblo, CO)
    …conventional and cooked chill production systems and using a variety of cooking methods such as grilling, baking, roasting, steaming, etc. with commercial food ... dining rooms, based on business needs. Primary Duties: Production Cooking : + Prepares food by utilizing a variety of...: + Prepares food by utilizing a variety of cooking methods. + Follow standardized recipes, diets, cooking more
    State of Colorado (12/03/25)
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  • Cook

    Samaritan Daytop Village (Ellenville, NY)
    …of the Program Director, The Cook is responsible for purchasing, stocking, preparing and cooking the food that is provided to clients at a program site. This work ... Daytop Village.(SDV) Duties and Responsibilities + Cleans food preparation areas, cooking surfaces, equipment and utensils. + Ensures sanitation, health and safety… more
    Samaritan Daytop Village (09/30/25)
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  • Cook @ The Office Taver Grill (East Hanover)

    Villa Restaurant Group (East Hanover, NJ)
    …Setup:Set up and organize workstations with all necessary ingredients, utensils, and cooking equipment. + Cooking Techniques:Utilize various cooking methods, ... a clean and organized kitchen area, including proper cleaning of cooking equipment and utensils. + Menu Knowledge:Stay informed about menu items,… more
    Villa Restaurant Group (12/06/25)
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