• Cook 5-7

    State of Michigan (Jackson, MI)
    …This position functions as a cook, performing a full range of cooking and food preparation for the service of meals for prisoners and ... required. Cook E6 One year of experience in quantity cooking and food preparation. Cook 7 Two years of...preparation. Cook 7 Two years of experience in quantity cooking and food preparation, including one year equivalent to… more
    State of Michigan (09/09/25)
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  • Cook

    University of Utah Health (Salt Lake City, UT)
    …of other cooks and perform advanced duties associated with the preparation and cooking of food products. The position is not responsible for providing patient care. ... roasts, stews, fries, steam-cooks, or otherwise prepares food products for cooking by following instructions and standard hospital recipes. + Utilizes knowledge… more
    University of Utah Health (08/21/25)
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  • Cook - University of South Carolina

    ARAMARK (Columbia, SC)
    …slicers, mixers, etc. + Bakes, roasts, broils, steams, and uses a variety of cooking methods on meat, vegetables, and other foods + Arranges, garnishes, and portions ... + Validated knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as accurate food handling, sanitation,… more
    ARAMARK (08/08/25)
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  • Line Cook

    Papa John's International (Greenville, SC)
    Main Responsibilities of a Cook: + Preparing workstations, cooking ingredients, and kitchen equipment for cooking . + Cooking and arranging food. Cook Job ... with delicious food from our menu. In addition to cooking prowess, great communication and organizational skills are paramount....keep the kitchen tidy and clean all while preparing, cooking , and arranging food together with the rest of… more
    Papa John's International (08/14/25)
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  • Line Cooks

    Rogue Ales & Spirits (Salem, OR)
    …cooks who can crush the busiest times with a great attitude, share their passion for cooking and kick out a fun special every now and then, all while taking pride in ... well as prepare and portion food products prior to cooking . Also perform other duties in the areas of...meats, seafood, poultry, vegetables and other food items for cooking in broilers, ovens, grills, fryers and a variety… more
    Rogue Ales & Spirits (08/07/25)
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  • Line Cook

    SHRIMP SHACK SEAFOOD KITCHEN (Orange Park, FL)
    Cook Responsibilities Include: + Setting up workstations with all needed ingredients and cooking equipment + Preparing ingredients to use in cooking (chopping ... and peeling vegetables, cutting meat etc.) + Cooking food in various utensils or grillers Job brief...excellent cook must be able to follow instructions in cooking and delivering well-prepared meals. They must be deft… more
    SHRIMP SHACK SEAFOOD KITCHEN (08/03/25)
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  • Cook 6/7

    State of Michigan (Ionia, MI)
    …Job Description This position functions as a cook, performing a full range of cooking and food preparation for the service of meals for prisoners and staff in ... Experience Cook E6 One year of experience in quantity cooking and food preparation. Cook 7 Two years of...preparation. Cook 7 Two years of experience in quantity cooking and food preparation, including one year equivalent to… more
    State of Michigan (09/12/25)
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  • Station Chef II, USC Hotel

    University of Southern California (Los Angeles, CA)
    …for their intended purpose. + Maintain working knowledge of classical and modern cooking techniques including but not limited to grill, fry, broil, roast, poach, ... handling and sanitation procedures. Completes temperature and cooling logs as directed. Ensures work/ cooking space is neat and orderly and left in a clean and… more
    University of Southern California (09/06/25)
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  • Cook Leader

    Air Combat Command (Beale AFB, CA)
    …on disciplinary problems. 2. Performs a full range of quality fast food short order cooking . Performs simple cooking tasks by preparing and cooking items ... menu items. 3. Prepares orders which require coordinating the cooking of several items with different cooking ...the cooking of several items with different cooking times and characteristics. Plans the cooking more
    Air Combat Command (08/29/25)
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  • Line Cook II (Culinary Specialist II)

    University of Southern California (Los Angeles, CA)
    …handling and sanitation procedures. Complete temperature and cooling logs as directed. Ensure work/ cooking space is neat, orderly, and left in a clean and sanitized ... manner. + Maintain working knowledge of classical and modern cooking techniques including but not limited to grill, fry,...kitchen common areas, stations, tools, kitchen small wares, and cooking equipment. Ensure proper use of kitchen small wares… more
    University of Southern California (08/29/25)
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