- University of Michigan (Ann Arbor, MI)
- …(40%)** + Establishes and accelerates changes to menus, recipes, and cooking methods, and consistently leads to improving food quality, attractiveness, and ... preparation for Residential Dining, Catering, and special events. + Assists in cooking and preparing food as necessary. **Operational Leadership (30%)** + Exercises… more
- State of Michigan (Mount Clemens, MI)
- …or amount is required. Cook E6 One year of experience in quantity cooking and food preparation. Additional Requirements and Information This posting is being used ... + At least one year of experience in quantity cooking and food preparation + At least two years...+ At least two years of experience in quantity cooking and food preparation 03 Do you have a… more
- Hilton (Austin, TX)
- …Suites Austin A Utility Steward is responsible for transporting and cleaning cooking utensils and Silverware in the hotel's continuing effort to deliver outstanding ... Steward, you would be responsible for transporting and cleaning cooking utensils and silverware in the hotel's continuing effort...operate the dishwasher to clean all chinaware, silverware and cooking utensils + Scrub pots and pans + Burnish,… more
- State of Michigan (Munising, MI)
- …Employer here . This position functions as a cook, performing a full range of cooking and food preparation for the service of meals for prisoners and staff in a ... high school. Experience One year of experience in quantity cooking and food preparation. Additional Requirements and Information The...possess at least one year of experience in quantity cooking and food preparation? + Yes + No Required… more
- Hilton (Chicago, IL)
- …our Stewarding team\. This person will responsible for transporting and cleaning cooking utensils and serviceware in the hotel's continuing effort to deliver ... Steward, you would be responsible for transporting and cleaning cooking utensils and serviceware in the hotel's continuing effort...operate the dishwasher to clean all chinaware, silverware and cooking utensils + Scrub pots and pans + Burnish,… more
- Kimpton Hotels & Restaurants (Vero Beach, FL)
- …health regulations. + Know and comply consistently with standard portion size, cooking methods, quality standards, kitchen rules, policies and procedures. + Stock ... + Assist in the daily cleaning of the pantry, cooking line, prep kitchen, dish area, stairs, walk-in and...supervision necessary. + Must have experience and proficiency with cooking including garde manger, saute station, fry station, and… more
- Sycuan (El Cajon, CA)
- …at any time) + Provides kitchen with food products. Maintains a safe and sanitary cooking area. + Maintains clean and orderly walk in and storage areas. + Maintains ... + County of San Diego Food Handler Card + Cooking experience in a high-volume commercial kitchen Desirable: +...degree Skills and Knowledge: Essential: + Working knowledge of cooking temperature guidelines + Ability to safely use knifes… more
- Post Holdings Inc. (Norfolk, NE)
- …lift, weigh, batch and mix raw materials Maintain proper temperatures and cooking pressures liquid product, as specifications require Test solids content of liquid ... Process liquid product as per instructions given Monitor operation of cooking and processing equipment Operate electric pallet jacks and/or forklifts Maintain… more
- Hilton (Nashville, TN)
- A Utility Steward is responsible for transporting and cleaning cooking utensils and service ware in the hotel's continuing effort to deliver outstanding guest ... Steward, you would be responsible for transporting and cleaning cooking utensils and service ware in the hotel's continuing...operate the dishwasher to clean all chinaware, silverware and cooking utensils + Scrub pots and pans + Burnish,… more
- Choctaw Nation of Oklahoma (OK)
- …food by charbroiling, poaching, deep frying, pan-frying, saute, roasting, griddling, and par- cooking . 2. Monitor quality of food being served. 3. Prepare multiple ... + Serve Safe Certification + Proficient in the following cooking techniques: Charbroiling, poaching, deep frying, pan-frying, saute, roasting, griddling,… more