• Executive Sous Chef, Kindred

    Vail Resorts (Keystone, CO)
    …ensure timely and accurate product receiving. + Monitor food temperatures during cooking and storage; ensure compliance with safety standards. + Develop weekly ... the fundamentals of the broiler, saute, fry, roast, moist heat and other cooking methods. + Good working knowledge of accepted standards of sanitation. + Knowledge… more
    Vail Resorts (12/13/25)
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  • Assistant Cook

    State of Connecticut, Department of Administrative Services (Bridgeport, CT)
    …is accountable for performing a full range of basic tasks in the preparation and cooking of food. EXAMPLES OF DUTIES + Performs a variety of basic tasks in preparing ... institutional or commercial setting + Experience using institutional food service cooking equipment + Experience following basic food safety and sanitation… more
    State of Connecticut, Department of Administrative Services (12/13/25)
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  • Food Service Worker

    Veterans Affairs, Veterans Health Administration (St. Cloud, MN)
    …required to perform heavy work, such as scouring and scrubbing large size cooking utensils and pushing heavy carts and trucks in unloading, storing, and delivering ... work is performed in kitchen areas where the steam and heat from cooking and dishwashing equipment often cause uncomfortably high temperatures and humidity. The work… more
    Veterans Affairs, Veterans Health Administration (12/13/25)
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  • Cook (Permanent)

    New York State Civil Service (Auburn, NY)
    …vegetables, baked goods, etc.Supervise kitchen staff in the storage, preparation, cooking and dispensing of food.Clean and sanitize kitchen facilities, utensils and ... the interview. Minimum Qualifications Three years of experience in large-scale cooking .Large-scale is defined as 300 meals daily. Additional Comments Background… more
    New York State Civil Service (12/13/25)
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  • Sous Chef

    Compass Group, North America (Oakland, CA)
    …Department for a facility. You will assist in the supervision, preparation, and cooking of various food items, developing daily menu items and their preparation and ... foodservice operations experience - highly desirable + Institutional and batch cooking experiences helpful + Comprehensive knowledge of food and catering trends… more
    Compass Group, North America (12/13/25)
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  • Sous Chef Upscale Casual Dining- Haven

    Bern's Steak House (Tampa, FL)
    …work and dedication. + Responsibilities and Duties + Quick, organized and accurate cooking skills + Prepare and Plate all items according to standards while ... and Skills + Attention to detail + Minimum 2 years experience in kitchen preparation and/or cooking + Must work well with others + Must work quickly in a safe and… more
    Bern's Steak House (12/13/25)
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  • Supervisor, Dietary & Food Services - Full-time…

    Tufts Medicine (Lowell, MA)
    …is required **Job Overview** This position is responsible for the preparation, cooking and presentation of all foods for patient and consumer consumption. ... accepted HACCP food production and food handling principles. 10. Ensures completion of cooking , cooling and raw food temp charts on daily basis. 11. Supervises the… more
    Tufts Medicine (12/13/25)
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  • Floating Chef Manager - FISD - Bay Area

    Compass Group, North America (San Francisco, CA)
    …culinarian with strong leadership abilities and a passion for scratch cooking , seasonal ingredients, and sustainable practices. **Key Responsibilities:** + Lead all ... sustainability practices, and food safety regulations. + Knowledge of exhibition cooking and interacting with guests in a customer-focused environment. + Effective… more
    Compass Group, North America (12/13/25)
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  • Service Deli Clerk-North

    LEES MARKETPLACE (Salt Lake City, UT)
    …we serve. As a Service Deli Clerk, you will assist in the cooking , preparing, presentation, and serving of our high-quality dishes, ensuring the highest standards ... instructions. + Good verbal communication skills. + Ability to operate cooking machinery. **Benefits:** **Compensation:** + Competitive hourly wage/salary. + Paid… more
    LEES MARKETPLACE (12/13/25)
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  • Cook - Food And Nutrition Services

    Aspirus Ironwood Hospital (Wausau, WI)
    …handling practices within the designated training/trial period. + Graduation from a cooking school beneficial. + One year of relevant experience in institutional ... for modified diets without further training. + Two years' recent hospital cooking experience with knowledge of modified diets beneficial. + Restaurant Manager… more
    Aspirus Ironwood Hospital (12/13/25)
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