• Cook @ The Office Taver Grill (East Hanover)

    Villa Restaurant Group (East Hanover, NJ)
    …Setup:Set up and organize workstations with all necessary ingredients, utensils, and cooking equipment. + Cooking Techniques:Utilize various cooking methods, ... a clean and organized kitchen area, including proper cleaning of cooking equipment and utensils. + Menu Knowledge:Stay informed about menu items,… more
    Villa Restaurant Group (09/06/25)
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  • Line Cook

    Lac Vieux Desert Northern Waters Casino Resort (Watersmeet, MI)
    …customer satisfaction and kitchen efficiency. Responsibilities include preparing and stocking cooking stations, buffet, preparing much of the food, and following ... products served. + Know and comply consistently with our standard portion sizes, cooking methods, quality standards and kitchen policies and procedures. + Stocks and… more
    Lac Vieux Desert Northern Waters Casino Resort (08/23/25)
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  • First Cook- York Hospital

    WellSpan Health (York, PA)
    …Performs a variety of tasks to assist in the preparation, seasoning, and cooking of food for hospital patients, employees and visitors. Follows standard practices, ... to be obtained and prepared. + Plans and coordinates cooking schedules so that foods will be ready at...quality, freshness, taste and appearance. + Ensures that all cooking equipment and utensils are inspected and maintained for… more
    WellSpan Health (08/21/25)
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  • Executive Chef Manager

    AdventHealth (Calhoun, GA)
    …routines. Conducts ongoing culinary education in all aspects of food and cooking . Develops and evaluates staffing levels for current and forecasted needs. Organizes ... serving areas for quality, presentation, sanitation area. Must utilize small batch cooking and standard recipes. Oversees training of cooks, inventory control and… more
    AdventHealth (08/07/25)
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  • Chef Instructor - Professional Savory Programs…

    The Cambridge School of Culinary Arts (Cambridge, MA)
    …foundational skills a great culinary education demands - classic fundamentals of cooking and baking, history and influences of the world's greatest cuisines, ... are seeking an enthusiastic, professionally trained and experienced Chef with exceptional cooking , teaching and customer service skills. You will be the catalyst to… more
    The Cambridge School of Culinary Arts (08/04/25)
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  • Cook, Per Diem, Variable Shifts, Baystate Wing

    Baystate Health (Palmer, MA)
    …Palmer, MA + Onsite parking **Summary:** The applicant will have proven cooking experience in a healthcare, restaurant, or other hospitality setting. Performs short ... order, line, banquet style, and pod cooking functions (primarily) in accordance with HACCP, Joint Commission,...service. The incumbent will have proven short-order or line cooking skills in a high-volume food service setting. High… more
    Baystate Health (07/31/25)
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  • Food Service Supervisor

    Elior North America (Morgantown, WV)
    …of meals. + Providing hands-on supervision and oversight for the preparation, cooking , and portioning of meals, following company recipes based on daily needs ... of meals. + Providing hands-on supervision and oversight for the preparation, cooking , and portioning of meals, following company recipes based on daily needs… more
    Elior North America (07/17/25)
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  • Jail - Cook *Up To $10,000 Sign On BONUS!

    Spokane County (Spokane, WA)
    …the kitchen in either of the County's Correctional Facilities. Work involves cooking , and supervising inmates in food handling, preparation, sanitation and service. ... of Duties + Supervises inmate workers and participates in cooking , baking and other food preparation as a cook...and trains employees and details kitchen help in sanitation, cooking , preparing, and handling food. + Controls waste and… more
    Spokane County (07/10/25)
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  • Cooks

    Villa Restaurant Group (Mendham, NJ)
    …Setup:Set up and organize workstations with all necessary ingredients, utensils, and cooking equipment. + Cooking Techniques:Utilize various cooking methods, ... a clean and organized kitchen area, including proper cleaning of cooking equipment and utensils. + Menu Knowledge:Stay informed about menu items,… more
    Villa Restaurant Group (07/07/25)
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  • Chef

    Ellis Medicine (Schenectady, NY)
    …or manager. The chef/cook is responsible for the following: + Possess skills in cooking techniques, food service, food safety and sanitation. + Good oral and written ... Must demonstrate attention to detail when preparing, seasoning and cooking food according to standards and recipes for the...prepare so as to avoid food waste. + Plan cooking schedules so foods are ready to be served… more
    Ellis Medicine (06/23/25)
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