• Dietary Cook

    Magnolia Health Systems (Shelbyville, IN)
    …skills and experience: + Some training and experience in food preparation, cooking , estimating quantities of food needed, and in principles of sanitation and ... food and equipment desirable. + Must be knowledgeable of the proper methods and cooking temperatures for best utilization and yield of meats and other foods. +… more
    Magnolia Health Systems (09/12/25)
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  • Resident Dining Executive Chef - Keene State

    Compass Group, North America (Keene, NH)
    …operations for student dining. You will assist in the supervision, preparation, and cooking of various food items, as well as developing daily menu items and ... foodservice operations experience - highly desirable + Institutional and batch cooking experiences helpful + Comprehensive knowledge of food and catering trends… more
    Compass Group, North America (09/12/25)
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  • Sous Chef

    Compass Group, North America (Orlando, FL)
    …Department for a facility. You will assist in the supervision, preparation, and cooking of various food items, developing daily menu items and their preparation and ... foodservice operations experience - highly desirable + Institutional and batch cooking experiences helpful + Comprehensive knowledge of food and catering trends… more
    Compass Group, North America (09/12/25)
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  • Weekend Cook- High Pointe House

    Tufts Medicine (Haverhill, MA)
    …Qualifications** **:** 1. Training in an apprenticeship program, vocation, or cooking school. 2. High School diploma or equivalent. 3. ServSafe certification. ... 4. Follows basic recipes and/or product directions for preparing, seasoning, cooking , tasting, carving and serving soups, meats, vegetables, desserts and other… more
    Tufts Medicine (09/12/25)
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  • Cook 1

    Oregon State University (Corvallis, OR)
    …includes maintaining quality of service, preparation of menu items using good cooking methods as well as adhering to safety/sanitation requirements. This position in ... ie cash register system components, display equipment, reach-in refrigerator units, cooking equipment, etc. + Report unsafe conditions and equipment requiring repair… more
    Oregon State University (09/12/25)
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  • Prep Cook

    Erickson Living (Catonsville, MD)
    …You'll contribute to our Signature Dining Programs, engaging in a la minute cooking and creating chef-inspired dishes, while working with a dedicated team in ... Assist in the consistent preparation all food items according to proper safety and cooking techniques + Maintain a clean and sanitized kitchen and work station + Use… more
    Erickson Living (09/12/25)
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  • Lead Process Engineer- high-speed manufacturing

    LiDestri (Rochester, NY)
    …designing and developing the ingredient handling systems required for batching, blending, cooking and delivering of the ingredients from raw materials to fully ... + Evaluate, design and develop ingredient handling systems for batching, blending, cooking and delivering ingredients from raw materials to fully blended, package… more
    LiDestri (09/12/25)
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  • Sous Chef

    Compass Group, North America (Battle Creek, MI)
    …motivates, trains, develops, and directs the back of house associates preparing and cooking foods to accomplish the objectives of the operation to the satisfaction ... and Responsibilities:** + Assists in coordinating and participating in the preparation and cooking of various food items. + Assists with planning and creating menus.… more
    Compass Group, North America (09/12/25)
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  • Cook - PT

    Allegro Management Company Llc (Overland Park, KS)
    …days, or evenings What We're Looking For: + Restaurant or senior living (AL/MC) cooking experience preferred + Passion for preparing meals with a home-like feel + ... Free Workplace policy. Preferred Qualifications + Minimum one (1) year related cooking experience or equivalent preferred. + Some software and computer skills… more
    Allegro Management Company Llc (09/12/25)
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  • Dishwasher Food Services Associate

    Trinity Health (Des Moines, IA)
    …**Description:** ESSENTIAL FUNCTIONS: . Washes, sanitizes and stores pots, pans, bowls, trays, cooking utensils and tools used in preparation and service of food. . ... Replenishes paper towels, soap, etc. throughout the department. . Routinely deep cleans cooking equipment, hoods and rotating fans when not in use. . Transports… more
    Trinity Health (09/12/25)
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