• Cook - HHC Food and Nutrition

    Hartford HealthCare (Southington, CT)
    …standards. Adheres to quality and cost containment standards. Reports to appropriate Food Services Manager * 1 year of cooking or 3 years of directly related ... to selected menus, approved recipes and production sheets with knowledge of quantity cooking . Completes the preparation of all food items in a timely manner and… more
    Hartford HealthCare (10/22/25)
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  • Culinary Specialist II, University Club

    University of Southern California (Los Angeles, CA)
    …cut, and mix ingredients according to recipes, and/or direction from unit chef/ manager . Cook and prepare food according to chef/managers direction to specific ... procedures. Complete temperature and cooling logs as directed. Ensure work/ cooking space is neat, orderly, and left in a...and procedures. Report any maintenance issue to the unit chef/ manager . + Provide guidance and direction to culinary and… more
    University of Southern California (12/03/25)
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  • Stewarding Manager

    Marriott (Chula Vista, CA)
    …plating and food running. Supervises kitchen employees not actively engaged in cooking (eg, dishwashers, kitchen helpers, etc.). Strives to continually improve guest ... and employee satisfaction while maintaining the operating budget. **CANDIDATE PROFILE** **Education and Experience** * High school diploma or GED; 4 years experience in the procurement, food and beverage, culinary, or related professional area. OR * 2-year… more
    Marriott (12/20/25)
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  • Deli Manager

    Price Chopper (Manchester, VT)
    …Scales. Knives. Slicers. Dolphin Case Cutters. Marking Guns. Serving Utensils. Cooking equipment. Our Company does not discriminate against individuals on the ... basis of race, color, national origin, religion, sex, affection or sexual orientation, disability, age, marital status, liability for military service, status as a veteran, gender identity or expression, genetic information, pregnancy, and any other… more
    Price Chopper (12/20/25)
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  • Floating Deli Manager

    Price Chopper (Morrisville, VT)
    …USED** RegisterPhoneComputer ApplicationsCalculator.Scales.Knives.Slicers.DolphinCase Cutters.Marking Guns.Serving Utensils. Cooking equipment.*Equipment used by a ... minor (under 18 years of age), please refer to The Equipment use by Minor Associates policy dated: June 2008. Our Company does not discriminate against individuals on the basis of race, color, national origin, religion, sex, affection or sexual orientation,… more
    Price Chopper (12/19/25)
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  • Kitchen Manager

    Wegmans (Midlothian, VA)
    …and overseeing the team + Follow recipes, use proper knife skills, and apply cooking techniques to ensure consistency + Share your knowledge and passion for food ... with customers by suggesting meal ideas using products from departments around the store + Manage employee performance, including training, feedback and development opportunities **Requirements:** + 2+ years of prep or line cook experience + Experience leading… more
    Wegmans (12/18/25)
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  • Stewarding Manager

    Marriott (St. Louis, MO)
    …plating and food running. Supervises kitchen employees not actively engaged in cooking (eg, dishwashers, kitchen helpers, etc.). Strives to continually improve guest ... and employee satisfaction while maintaining the operating budget. **CANDIDATE PROFILE** **Education and Experience** * High school diploma or GED; 4 years experience in the procurement, food and beverage, culinary, or related professional area. OR * 2-year… more
    Marriott (12/16/25)
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  • Sr. Software Development Manager

    Amazon (San Francisco, CA)
    …streaming service, with global communities built around gaming, entertainment, music, sports, cooking , and more. It is where thousands of communities come together ... for whatever, every day. We're about community, inside and out. You'll find coworkers who are eager to team up, collaborate, and smash (or elegantly solve) problems together. We're on a quest to empower live communities, so if this sounds good to you, see what… more
    Amazon (12/10/25)
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  • Production Manager

    Compass Group, North America (Jersey City, NJ)
    …talent to craft memorable guest experiences. Unidine's commitment to scratch cooking , innovative programs, venue concepts and services continues to push boundaries ... and modernize dining programs for hundreds of clients around the nation. Our restaurants, bars, cafeterias and bistros offer a place for guests to enjoy something extraordinary. That is why we believe that using the freshest ingredients makes for the best… more
    Compass Group, North America (12/05/25)
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  • Bench Food Service Manager

    Price Chopper (Grafton County, NH)
    …50lbs **EQUIPMENT USED** Scales Knives Slicers Ovens/Stoves Cleaning Supplies Dolphin Cooking Equipment Fryer Phone Register Computer Applications Our Company does ... not discriminate against individuals on the basis of race, color, national origin, religion, sex, affection or sexual orientation, disability, age, marital status, liability for military service, status as a veteran, gender identity or expression, genetic… more
    Price Chopper (11/22/25)
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