- Ellis Medicine (Schenectady, NY)
- …and nutrition services chef/cook position works under the supervision of the chef manager /dining services manager , the executive chef, and/or the director of ... work well under the direction of a supervisor or manager . The chef/cook is responsible for the following: +...is responsible for the following: + Possess skills in cooking techniques, food service, food safety and sanitation. +… more
- SUNY Delhi (Delhi, NY)
- …training to the student employees. Assist Assistant Cooks in learning proper service/ cooking techniques where applicable. Assist unit manager , assistant unit ... for the shift according to standards issued by the unit manager , assistant unit manager , chef and general supervisor maintaining a high standard of quality.… more
- Lac Vieux Desert Northern Waters Casino Resort (Watersmeet, MI)
- …Food and Beverage LOCATION: Casino Resort Kitchen SUPERVISOR: Kitchen Manager EMPLOYMENT: Full-Time/Part-Time PAY RATE: $14.50-17.50/Hour (Non-Exempt) DOE LICENSE ... customer satisfaction and kitchen efficiency. Responsibilities include preparing and stocking cooking stations, buffet, preparing much of the food, and following… more
- ARAMARK (Rocky Mount, NC)
- …appeal + Coordinate and assist in major cleaning of refrigerators, freezers, and cooking and serving equipment + Adhere to all food safety regulations for ... Adhere to the uniform policy + Connect with the Manager daily to understand and accurately prepare menu for...and assist in major cleaning of refrigerators, freezers, and cooking and serving equipment + Adhere to all food… more
- The Salvation Army (Long Island City, NY)
- …Kitchen Manager 's responsibilities include supervising the food prep and cooking , maintaining a fully stocked kitchen inventory , and complying with safety ... Overview We are looking for an assistant Kitchen Manager to help with the daily soup kitchen...meats, seafood, poultry, vegetables and other food items for cooking in broilers, ovens, grills, fryers and a variety… more
- Hartford HealthCare (Torrington, CT)
- …food items in a timely manner and assures that all foods meet required cooking temperatures. Under the direction of the manager , utilizes creativity in ... and cost containment standards. Reports to appropriate Food Services Manager . . Follows standardized recipes while being able to...other related duties as required . 1 year of cooking or 3 years of directly related food service… more
- Hartford HealthCare (Bridgeport, CT)
- …food items in a timely manner and assures that all foods meet required cooking temperatures. Under the direction of the manager , utilizes creativity in ... and cost containment standards. Reports to appropriate Food Services Manager . . Follows standardized recipes while being able to...other related duties as required . 1 year of cooking or 3 years of directly related food service… more
- Hartford HealthCare (Willimantic, CT)
- …food items in a timely manner and assures that all foods meet required cooking temperatures. Under the direction of the manager , utilizes creativity in ... to quality and cost containment standards. Reports to appropriate Food Services Manager . *Key Responsibilities* 1. Follows standardized recipes while being able to… more
- Hartford HealthCare (New Britain, CT)
- …food items in a timely manner and assures that all foods meet required cooking temperatures. Under the direction of the manager , utilizes creativity in ... and cost containment standards. Reports to appropriate Food Services Manager . * Follows standardized recipes while being able to...duties as required *Minimum Requirements:* * 1 year of cooking or 3 years of directly related food service… more
- Vancouver Public Schools (Vancouver, WA)
- …The Nutrition Services Cafeteria Assistant, under the direction of their Kitchen Manager , is responsible for performing food preparation and meal service tasks ... counting meals at the point-of-service, assisting the cook or manager , and clean-up activities such as washing dishes or...VPS kitchen substitute + At least 12 months experience cooking in any foodservice establishment within the last 3… more