• Chef Mgr

    Compass Group, North America (Charlotte, NC)
    …_Great Opportunity_ to join a great company. We are seeking a growth minded **Chef Manager ** for our growing business. In this role you will be responsible for the ... sanitation, food cost controls, and presentation + Experience with exposition cooking needed + Knowledge of P&L accountability and contract-managed service… more
    Compass Group, North America (09/12/25)
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  • FSQA Supervisor- Berkeley Culinary Center

    Whitsons Culinary Group (Berkeley, IL)
    …Other Qualifications, Experience : + Minimum 5 years' experience as a QA Manager in a high-speed multi product lines facility, preferably USDA inspected. + ... machinery and freezers + Exposure to extreme temperatures (hot and cold) due to cooking and refrigeration equipment. + The noise level in the work environment is… more
    Whitsons Culinary Group (09/12/25)
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  • Pastry Cook

    Marriott (Aspen, CO)
    …and presentation standards, and food prep checklists. Prepare ingredients for cooking , including portioning, chopping, and storing food before use. Safely and ... and security; report accidents, injuries, and unsafe work conditions to manager ; complete safety training and certifications. Ensure uniform and personal appearance… more
    Marriott (09/12/25)
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  • Custodian

    Project Renewal, Inc. (Bronx, NY)
    …system, horticultural therapy classes with year-round gardening, planned healthy cooking workshops, community playground, and backyard with recreational and exercise ... in the tenants' apartments in a timely manner while providing the Building Manager with detailed information regarding the tasks performed + Assist in preparing… more
    Project Renewal, Inc. (09/12/25)
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  • Genesee Brew House Line Cook

    FIFCO USA (Rochester, NY)
    …all storage areas + Performs additional responsibilities as requested by the Brew House Manager EDUCATION, SKILLS AND EXPERIENCE + Must be 18 years of age or older ... very high volume, fast-paced production environment + Basic understanding of professional cooking and knife handling skills + Understanding and knowledge of safety,… more
    FIFCO USA (09/12/25)
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  • Part-Time Guest Services Representative - Venetian…

    City of Coral Gables, FL (Coral Gables, FL)
    …Summary This part-time position is under the supervision of the Division Manager , Supervisor and GSR Specialist. This position is responsible for ensuring 100% ... hours. Operate a fryer, grill, stove, oven, microwave, and/or other industrial cooking equipment. Monitor food for freshness and safety, maintain a clean and… more
    City of Coral Gables, FL (09/12/25)
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  • Direct Support Professional

    Aveanna Healthcare (Stockbridge, MA)
    …Immediately reports any changes or problems in the Individuals condition to manager . Required to complete all documentation in accordance with state and program ... to reach their highest level of potential including interaction with others, cooking , housekeeping, budgeting, personal hygiene, etc. Assist Individuals in living an… more
    Aveanna Healthcare (09/12/25)
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  • Dining Services Supervisor

    Rochester Institute of Technology (Rochester, NY)
    …meetings and serve on committees as requested or required by manager **FLSA Category:** Non-exempt **Requisition Number:** 9791BR **College/Division:** Finance & ... of urgency. + Possess a well-developed palette, and is familiar with different cooking techniques. + Ability to approach customers, coworkers and subordinates in a… more
    Rochester Institute of Technology (09/11/25)
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  • Pastry Cook II

    Marriott (Miami Beach, FL)
    …and presentation standards, and food prep checklists. Prepare ingredients for cooking , including portioning, chopping, and storing food before use. Safely and ... and security; report accidents, injuries, and unsafe work conditions to manager ; complete safety training and certifications. Ensure uniform and personal appearance… more
    Marriott (09/11/25)
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  • Breakfast Line Cook I The Farnam I

    Hotel Equities (Omaha, NE)
    …+ Ability to physically self-demonstrate culinary techniques, ie, cutting, cooking principles, plate presentation, safety and sanitation practices. + Ability ... + Same-day pay available + Employee Assistance Program + Career Growth Opportunities/ Manager Training Program + Reduced Room Rates throughout the portfolio + Third… more
    Hotel Equities (09/11/25)
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