• Kitchen Team Member

    Clover Food Lab (Cambridge, MA)
    …for quality + Keeping everything sparkling + Working together as a team The hiring manager may invite you to participate in a Practical Interview. This gives you the ... 101, 102, 103 classes (custom knife when you pass 102) + Free cooking classes (pickling, soup-making, hot sauce making) + Opportunities to attend food sourcing… more
    Clover Food Lab (09/08/25)
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  • Pastry Cook II

    Marriott (Sarasota, FL)
    …and presentation standards, and food prep checklists. Prepare ingredients for cooking , including portioning, chopping, and storing food before use. Safely and ... and security; report accidents, injuries, and unsafe work conditions to manager ; complete safety training and certifications. Ensure uniform and personal appearance… more
    Marriott (09/06/25)
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  • Pastry Cook

    Marriott (New Orleans, LA)
    …and presentation standards, and food prep checklists. Prepare ingredients for cooking , including portioning, chopping, and storing food before use. Safely and ... and security; report accidents, injuries, and unsafe work conditions to manager ; complete safety training and certifications. Ensure uniform and personal appearance… more
    Marriott (09/06/25)
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  • Food and Nutrition Services Worker - 8 hrs/day…

    Davenport Community Schools (Davenport, IA)
    …the cleaning of floors and tables.4. Uses various pieces of kitchen and cooking equipment, recommending needed maintenance and repairs.5. Assists in control of food ... Supervises food service personnel working in the area.10. May assist the manager in preparing orders for food and supplies.11. Maintains good public relations… more
    Davenport Community Schools (09/06/25)
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  • Station Chef II

    College of Saint Benedict & Saint John's University (MN)
    …October 31, 2025. Terms applied to sign-on bonus can be provided by hiring manager . Why Join Us? The College of Saint Benedict and Saint John's University offer ... the college dining facility. This role is responsible for preparing and cooking food, upholding food safety standards, and delivering excellent customer service to… more
    College of Saint Benedict & Saint John's University (09/06/25)
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  • Lead Installation Technician

    ITW (Sacramento, CA)
    …is preferred, but not required + Experience installing and removing commercial cooking and/or refrigeration equipment is highly desirable + Prior experience using ... conversions). + Compiles and summarizes data for supervisor and/or branch manager that will help him/her with creating customer-focused strategies for fostering… more
    ITW (09/06/25)
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  • Cook

    Access Dubuque (Dubuque, IA)
    …Certification with the State of Wisconsin for food protection policies and Food Manager Certification preferred + If not certified, must be willing to complete upon ... may deem necessary from time to time. 1. Completes the food pre-preparation, cooking , serving and cleaning involved in meal preparations for the patients, cafeteria… more
    Access Dubuque (09/05/25)
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  • Extra Banquet Cook (U)

    Marriott (New York, NY)
    …stoves, grills, microwaves, and fryers to prepare foods. Prepare ingredients for cooking , including portioning, chopping, and storing food. Wash and peel fresh ... report maintenance needs, accidents, injuries, and unsafe work conditions to manager ; complete safety training and certifications. Ensure uniform and personal… more
    Marriott (09/05/25)
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  • Cook

    Southeast Polk Community School District (Altoona, IA)
    …Qualifications: + High School Diploma or equivalent. + Prefer two years quantity cooking experience. + Ability to obtain ServSafe certification and complete New ... Manager Training within the first six-months to one year of employment. + Ability to perform basic clerical skills and perform basic mathematical skills. + Ability to… more
    Southeast Polk Community School District (09/04/25)
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  • Food Court Attendant - Albuquerque Sunport

    FRESQUEZ CONCESSIONS INC (Albuquerque, NM)
    …Other duties as directed. + Sort and rinse dirty dishes, glass, tableware and other cooking utensils and place them in racks to send through dish machine. + Sort and ... + Wipe up any spills to ensure kitchen floors remain dry. + Notify manager any time dish machine wash or rinse cycle falls below safety standard temperatures.… more
    FRESQUEZ CONCESSIONS INC (09/04/25)
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