• Shift Supervisor-$19-$21/hour

    BBL Hospitality (Westampton, NJ)
    …assists managers in all phases of restaurant operations including operation in absence of manager which include. Duties to include, but not limited to : + Ensures ... consistently prepared and served according to the restaurant's recipes, portioning, cooking and serving standards. + Achieve company objectives in sales, service,… more
    BBL Hospitality (12/05/25)
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  • Cook

    Good Samaritan (Elk Horn, IA)
    …and sanitizes equipment as assigned. **Qualifications** Prior work experience in quantity cooking and therapeutic diets or related experience in a similar type of ... to measure and comprehend certain quantities. Certification as a food protection manager by ServSafe or other equivalent ANSI approved program is preferred before… more
    Good Samaritan (12/04/25)
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  • Supervisor Foodservice

    Geisinger (Danville, PA)
    …service timelines are met according to Policy. + In the absence of the Manager makes decisions that cannot be postponed. + Assists with collection and analysis of ... + Other specific job duties including but not limited to cash handling, cooking , driving, patient meal rounds, menu items and other decisions will be essential… more
    Geisinger (12/04/25)
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  • Child Care Center Cook

    Learning Care Group (Washington, DC)
    …needed as an Assistant Teacher/Floater. Job Requirements: + Work experience in cooking and/or food preparation for multiple individuals in a childcare facility, ... + Flexibility as to the hours and schedule of work. + Food Safety Manager Certification Compensation & Benefits: + Pay $19.41-$20.17 hourly, Bi-weekly and Daily Pay… more
    Learning Care Group (12/04/25)
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  • Food and Beverage Lead Worker

    ASM Global (Concord, NC)
    …Beverage Lead Worker Department: Food & Beverage Reports To: Food & Beverage Manager FLSA Status: Hourly, Part-Time Summary Legends Global, the leader in privately ... staff, operations, or inventory + Willingness to assist in various roles ( cooking , cleaning, running, etc.) + Understanding and executing Banquet Event Orders (BEOs)… more
    ASM Global (12/04/25)
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  • Seasonal - Head Cook - Tanglewood 4-H Learning…

    University of Maine System (Lincolnville, ME)
    …+ Three years of food preparation experience + Current ServSafe Food Safety Manager Certification, or the ability to have, before starting work Preferred: + Prior ... experience cooking nutritious and wholesome foods for large groups in a commercial kitchen + Understanding of food allergies/dietary restrictions and how to safely… more
    University of Maine System (12/03/25)
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  • Adjunct College Laboratory Technician - Culinary…

    CUNY (Brooklyn, NY)
    …SPECIFIC INFORMATION** Working with the Program Director and HEA Kitchen Manager , the Adjunct College Laboratory Technician will assist with routine operations, ... related to the support of faculty and students in the pedagogical application of cooking and baking technology in classes in the Culinary Arts and Food and Beverage… more
    CUNY (12/02/25)
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  • Lead Support Staff ABI and CSS

    Marrakech, Inc. (New Haven, CT)
    …Skills Development: Train individuals in independent life skills such as cooking , housekeeping, personal care, decision-making, money management, and more to help ... team-recommended procedures. + Case Management Collaboration: Work with the Case Manager or Director to suggest improvements and changes for individuals' quality… more
    Marrakech, Inc. (12/02/25)
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  • Special Education Teacher Thrive

    Little City Foundation (Palatine, IL)
    …participation in multi-disciplinary team meetings to include the BCBA, home manager and other related service personnel and school administration. + Responsible ... + Plan, coordinate, and participate in weekly Community Based Instruction and Cooking Groups. + Plan, coordinate, and participate in field trips. + Supervision,… more
    Little City Foundation (12/02/25)
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  • Camp Retreat Cook

    The Salvation Army (Oregonia, OH)
    Overview REPORTS TO: Camp Hospitality Manager SUPERVISES: n/a STATUS: non-exempt on call SCHEDULE: Varies, as needed FUNCTION: cook, serve and maintain kitchen for ... USDA requirements + Follow proper food handling requirements + Monitor the correct cooking temperatures for food + Monitor and record temperature charts for all… more
    The Salvation Army (12/01/25)
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