• Cook

    City of Boise (Boise, ID)
    …of experience as a cook. Must be 18 and above to operate large cooking equipment such as fryolators, Hobart mixers, and steam kettles. Knowledge of: broiler, flat ... grill, convection oven, six burner stove, meat slicer, and all cooking utensils Ability to: be a diplomatic team player and leader fostering relationships with… more
    City of Boise (08/16/25)
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  • Sous Chef - Kimpton Armory Hotel

    Kimpton Hotels & Restaurants (Bozeman, MT)
    …in the kitchen facilities by supervising the daily cleaning of the pantry, cooking line, prep kitchen, dish area, stairs, and walk-in. **What You Bring** + ... experience. + Bachelor's degree in Culinary Science or related certificate is a preferred . + You've got a flexible schedule, able to work weekends, nights, mornings,… more
    Kimpton Hotels & Restaurants (08/16/25)
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  • Sous Chef

    Compass Group, North America (Chicago, IL)
    …Department for a facility. You will assist in the supervision, preparation, and cooking of various food items, developing daily menu items and their preparation and ... culinary programs in conjunction with Company marketing and culinary team ** Preferred Qualifications:** + AS or equivalent experience + Some progressive… more
    Compass Group, North America (08/15/25)
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  • Executive Chef

    Compass Group, North America (Los Angeles, CA)
    …on a regular basis or for special guests or functions. + Demonstrate new cooking techniques and equipment to staff. + Supervises and coordinates activities of cooks ... as needed to achieve performance objectives and reach their fullest potential. ** Preferred Qualifications:** + AS or equivalent experience + Minimum 5 years of… more
    Compass Group, North America (08/15/25)
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  • Sous Chef - George Mason University

    Compass Group, North America (Fairfax, VA)
    …residential dining program. You will assist in the supervision, preparation, and cooking of various food items, developing daily menu items and their preparation ... culinary programs in conjunction with Company marketing and culinary team ** Preferred Qualifications:** + AS or equivalent experience + Some progressive… more
    Compass Group, North America (08/15/25)
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  • Eddy Village Green Cohoes- Shahbaz- Full Time…

    Trinity Health (Cohoes, NY)
    …within a self-managed team to provide a home-like atmosphere including cooking , light cleaning, coordinating meaningful events and activities, speaking on behalf ... within a self-managed team to provide a home-like atmosphere including cooking , light cleaning, coordinating meaningful events and activities, speaking on behalf… more
    Trinity Health (08/15/25)
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  • Sr Sous Chef

    Compass Group, North America (Austin, TX)
    …Department for a facility. You will assist in the supervision, preparation, and cooking of various food items, developing daily menu items and their preparation and ... new culinary programs in conjunction with Company marketing and culinary team ** Preferred Qualifications:** + AOS Degree in Culinary Arts or culinary certificate and… more
    Compass Group, North America (08/15/25)
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  • Sous Chef - Stevens Institute of Technology

    Compass Group, North America (Hoboken, NJ)
    …Department for a facility. You will assist in the supervision, preparation, and cooking of various food items, developing daily menu items and their preparation and ... culinary programs in conjunction with Company marketing and culinary team ** Preferred Qualifications:** + AS or equivalent experience + Some progressive… more
    Compass Group, North America (08/15/25)
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  • Executive Chef

    Compass Group, North America (Minneapolis, MN)
    …talent to craft memorable guest experiences. Unidine's commitment to scratch cooking , innovative programs, venue concepts and services continues to push boundaries ... attends departmental meetings, staff development, and professional programs, as appropriate ** Preferred Qualifications:** + AS or equivalent experience + 5+ years of… more
    Compass Group, North America (08/15/25)
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  • Hourly Junior Sous Chef - State Farm Arena

    Compass Group, North America (Atlanta, GA)
    …Part time schedule; event based. Afternoon, nights, and weekends availability preferred . **Requirements:** The ideal candidate will have 2 years of experience ... follow recipes, portion guidelines, and prep list accurately + Understand of cooking techniques, food safety, and kitchen equipment + Excellent time management and… more
    Compass Group, North America (08/15/25)
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