• Remote Hotel Cook, Level 2 - Qavartarvik Customer…

    NANA Regional Corporation (Anchorage, AK)
    … diploma or GED equivalent. + Must have two (2) years of verifiable line cooking experience in a commercial kitchen or food service operation in a restaurant, ... the supervision and training of food service personnel. + Arranges for kitchen helpers/assistants to complete smaller item preparation. + Verifies and oversees food… more
    NANA Regional Corporation (01/13/26)
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  • Cook - Kosher

    Healthcare Services Group, Inc. (Hartford, AL)
    …kosher kitchen standards such as food preparation, sourcing, and cooking processes, preferably in an institutional environment Join Healthcare Services Group ... you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care...safety and sanitation guidelines; maintain a clean and orderly kitchen . + Assist with inventory management and ordering of… more
    Healthcare Services Group, Inc. (01/12/26)
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  • PM Line Cook

    Sage Hospitality Group (Denver, CO)
    …Knowledge of cooking and the practices and procedures of a kitchen in order to perform non-repetitive analytical work. **Physical Demands** The physical demands ... to ensure maximum efficiency during meal periods. + Monitor the equipment maintenance and kitchen "clean as you go" policy to ensure strict adherence. + Prepare food… more
    Sage Hospitality Group (01/12/26)
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  • Food Service Lead

    Banner Health (Mesa, AZ)
    …Some of the additional duties as a Food Service Lead is the cleaning of the kitchen and dining room and dishwashing throughout your day. You will be cross trained to ... many of the areas in the kitchen , including barista, cashier, tray line, dishwashing, and other...leader behaviors each and every day. MINIMUM QUALIFICATIONS High school diploma/GED or equivalent working knowledge. Must possess the… more
    Banner Health (01/11/26)
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  • Sous Chef - Green O

    The Resort at Paws Up (Greenough, MT)
    …Haus accommodations. Soaring windows open to the outdoors, allowing the mingling of cooking aromas with the fresh, pine-scented air. Details like Shou Sugi Ban wood, ... an intimate lounge, a dining area and an open kitchen . Take in the sights and smells as you...through multiple meal functions to ensure that methods of cooking , garnishing and portion sizes are as defined by… more
    The Resort at Paws Up (01/11/26)
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  • Mwr Food Service Worker (Dining Services)

    Commander, Navy Installations (Lemoore, CA)
    …is to perform various duties to facilitate food preparation; food service, maintain cooking and serving equipment and areas in a clean and orderly condition. ... meal is finished and return food to the main kitchen . Sets up and operates a mechanical dishwasher, including...and cleaning. Scrapes, soaks, scour and scrubs the heavier cooking utensils such as mixing bowls and pots, which… more
    Commander, Navy Installations (01/10/26)
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  • PM Line Cook

    Sage Hospitality Group (Denver, CO)
    …Knowledge of cooking and the practices and procedures of a kitchen in order to perform non-repetitive analytical work. **Physical Demands** The physical demands ... to ensure maximum efficiency during meal periods. + Monitor the equipment maintenance and kitchen "clean as you go" policy to ensure strict adherence. + Prepare food… more
    Sage Hospitality Group (01/09/26)
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  • Line Cook

    Sage Hospitality Group (San Diego County, CA)
    …Knowledge of cooking and the practices and procedures of a kitchen in order to perform non-repetitive analytical work. **Physical Demands** The physical demands ... to ensure maximum efficiency during meal periods. + Monitor the equipment maintenance and kitchen "clean as you go" policy to ensure strict adherence. + Prepare food… more
    Sage Hospitality Group (01/09/26)
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  • PM Line Cook

    Sage Hospitality Group (Bethesda, MD)
    …Knowledge of cooking and the practices and procedures of a kitchen in order to perform non-repetitive analytical work. **Physical Demands** The physical demands ... to ensure maximum efficiency during meal periods. + Monitor the equipment maintenance and kitchen "clean as you go" policy to ensure strict adherence. + Prepare food… more
    Sage Hospitality Group (01/08/26)
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  • Lead Baker | Montage Palmetto Bluff

    Spanish Peaks Mountain Club (Bluffton, SC)
    …+ At all times, proper sanitation and safety guidelines must be followed, and all kitchen work and storage areas must be kept clean and organized. + The pastry cook ... containers in refrigerators and freezers, to maintain freshness QUALIFICATIONS + High school degree required or GED equivalent + Extensive baking experience and… more
    Spanish Peaks Mountain Club (01/08/26)
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