• Line Cook - Dune House Hotel & Spa - Jacksonville

    Sage Hospitality Group (Atlantic Beach, FL)
    …* Knowledge of cooking and the practices and procedures of a kitchen in order to perform non- repetitive analytical work. Physical Demands The physical demands ... to ensure maximum efficiency during meal periods. * Monitor the equipment maintenance and kitchen "clean as you go" policy to ensure strict adherence. * Prepare food… more
    Sage Hospitality Group (01/08/26)
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  • Second Cook

    Boston College (Chestnut Hill, MA)
    …quantities of food and menu items. -Assists in the organization of the kitchen for the proper preparation of food. -Participates in breakfast, lunch, receptions, ... operation of relevant equipment. -May assist in the monitoring of the preparation and cooking of food in assigned area. -May be assigned to assist in the… more
    Boston College (01/08/26)
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  • Food Service Worker Recovery Center of Niagara

    Personal Touch Food Service (Newfane, NY)
    …and staff. Essential Duties and Responsibilities: + Assist in the preparation and cooking of meals in accordance with menus, dietary restrictions, and food safety ... in a timely and courteous manner. + Maintain cleanliness and sanitation of kitchen , dining areas, and equipment. + Follow food storage and labeling procedures,… more
    Personal Touch Food Service (01/07/26)
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  • Pastry Cook

    Sage Hospitality Group (Savannah, GA)
    **Why us?** The Emporium Kitchen & Wine Market brought to Savannah by...and savor the experience with a wine tasting or cooking class, or just to stop in for a ... waste, loss and usage per SOP. **Qualifications** **Education/Formal Training** High school education or equivalent experience. **Experience** Minimum one year food… more
    Sage Hospitality Group (12/31/25)
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  • Community Table Lead

    Middlebury College (Middlebury, VT)
    …ensuring all service uses China, silverware, etc. + Assist with general kitchen prep including cooking proteins, chopping vegetables, and assembling items ... products, creating menus and assisting with dishes and general kitchen support. Ensure efficient service, food quality, and cleanliness...+ ​​Minimum 18 years of age with a high school diploma or equivalent. + ​3 years of experience… more
    Middlebury College (12/30/25)
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  • Cook

    Georgetown Behavioral Health Institute (Georgetown, TX)
    …meals according to menu. An excellent cook must be able to follow instructions in cooking and delivering well-prepared meals. They must be deft in moving around the ... kitchen and apt in multi-tasking. Experience in using various ingredients and cooking techniques is also important. + Knowledge, Skills & Abilities: + + Must be… more
    Georgetown Behavioral Health Institute (12/25/25)
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  • Cowboys Club - Prep Cook

    ASM Global (UT)
    …for all dining and cooking utensils and cookware. + Handles and cleans kitchen equipment carefully and safely to prevent damage or injury. + Adhere to company ... safety standards, neatness and sanitation of work areas. + Maintain cleanliness of kitchen including shelves, walls, floors and drains. + Participates as a team… more
    ASM Global (12/25/25)
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  • Cook - Part-Time

    ASM Global (Dayton, OH)
    …ordered by the guest through the point-of-sale system to include performing any cooking , baking, butchering required and performs all duties in the kitchen . ... functions. Education and/or Experience + One-year certificate from culinary school . + 3 plus years in a multi-purpose, high...create recipes and use culinary knowledge to enhance the kitchen menus + Ability to read and interpret documents… more
    ASM Global (12/18/25)
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  • Cook (Full Time And Part Time)

    Compass Group, North America (Troy, NY)
    …for full time and part time **COOK** positions. + **Location** : Emma Willard School - 285 Pawling Avenue, Troy, NY 12180 _Note: online applications accepted_ _only_ ... pm. More details upon interview. + **Requirement** : Must have batch and line cooking experience. Should have a strong knowledge of from-scratch cooking as well.… more
    Compass Group, North America (12/13/25)
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  • Second Cook (40 hrs. per week / 42 weeks per year)

    Boston College (Chestnut Hill, MA)
    …quantities of food and menu items. + Assists in the organization of the kitchen for the proper preparation of food. + Participates in breakfast, lunch, receptions, ... operation of relevant equipment. + May assist in the monitoring of the preparation and cooking of food in assigned area. + May be assigned to assist in the… more
    Boston College (12/03/25)
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