• Floor Technician (Full Time)

    Compass Group, North America (Washington, DC)
    …Touchpoint. Click here (https://vimeo.com/329375204) to see what they said! We're TouchPoint Support Services and our mission is to serve up hospitality, for ... at Ascension Health hospitals throughout the US But our work isn't just about cooking , serving, cleaning and transporting patients. We set the stage for healing with… more
    Compass Group, North America (09/13/25)
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  • Chef Manager

    University of Buffalo - Campus, Dining (Buffalo, NY)
    …Manager, Operations Department Operations FLSA Status Full-Time, Exempt Position Summary Provides support and assistance to the unit manager in the areas of food ... and impacts plans to reduce waste. + Observes methods of food preparation and cooking and sizes of portions. + Ensures that proper production techniques are followed… more
    University of Buffalo - Campus, Dining (09/13/25)
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  • Senior Cook

    MTC (Nampa, ID)
    …of new and revised policies and procedures affecting food services. 3. Perform cooking duties, as needed. 4. Assist in cleaning kitchen and dining areas to ... always ensure adequate health standards. 5. Promote and support positive customer service through the facility. **Education and Experience Requirements:** +… more
    MTC (09/13/25)
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  • Cook

    Marriott (San Francisco, CA)
    …Remotely?** N **Position Type** Non-Management **POSITION SUMMARY** Prepare ingredients for cooking , including portioning, chopping, and storing food. Wash and peel ... and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to… more
    Marriott (09/13/25)
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  • Nutrition Assistant Lead

    Virginia Mason Franciscan Health (Silverdale, WA)
    …for leading the daily operations of Nutrition Assistants and nutrition support staff to assist in ensuring operational efficiency and regulatory compliance. ... guidelines and procedures including monitoring and maintaining food temperatures during cooking , holding, and storage processes. Ensures processes and standards are… more
    Virginia Mason Franciscan Health (09/13/25)
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  • Cook PRN

    Intermountain Health (Salt Lake City, UT)
    …Overnight Shift 6:30pm-3:00am + Dynamic team with opportunities to cross train and support all kitchen areas for more exciting shifts! + **Benefits Eligible: No** ... where applicable (preferred) + Demonstrated ability to utilize commercial cooking equipment (preferred) **Physical Requirements:** + Ongoing need for employee… more
    Intermountain Health (09/13/25)
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  • Chef

    Performance Food Group (Wilkes Barre, PA)
    …Off, and much more + Growth opportunities performing essential work to support America's food distribution system + Safe and inclusive working environment, including ... observation. + Evaluate customer service through observations. + Increase expertise of cooking related activities and ideas. + Performs other related duties as… more
    Performance Food Group (09/13/25)
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  • Floor Supervisor, Chick-fil-A

    Montana State University (Bozeman, MT)
    …STAFF - VA - 26119 For questions regarding this position, please contact: Search Support at ###@montana.edu or ### Classification Title Culinary Svcs Supv I - BZ ... Montana State University students with not only a repertoire of various cuisines, cooking styles, and flavors, but a comfortable atmosphere to meet friends, study,… more
    Montana State University (09/13/25)
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  • Teacher Aide, Victory Early Childhood at Monarch

    OLV Human Services (Lackawanna, NY)
    …students in 6 schools, with a focus on blending academic and social emotional support to meet the diverse needs of all learners. Pay: $16.14/hour - $17.50/hour, ... the classrooms (ie: educational materials to use during lessons, art projects, cooking lessons, etc.) 4. Assists with behavior management programs that are… more
    OLV Human Services (09/13/25)
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  • Executive Chef - Groton School

    Compass Group, North America (Groton, MA)
    …and culinary teams to launch seasonal menus and promotional programs. + Support special events and catering functions, ensuring high-quality food and detailed ... + Strong leadership, organizational, and interpersonal skills. + Experience in scratch cooking , menu innovation, and staff development. + Passion for food quality,… more
    Compass Group, North America (09/13/25)
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