• Broiler Cook

    Compass Group, North America (Chicago, IL)
    …specifications using broilers and grills. + Ensure consistent execution of recipes, cooking temperatures, plating, and presentation standards. + Set up and break ... with prep or other kitchen duties as needed to support the team during high-volume operations. + Check out...fine dining kitchen, with a strong focus on broiler/grill cooking . + Excellent understanding of meat temperatures, grilling techniques,… more
    Compass Group, North America (09/12/25)
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  • Facilities Specialist (Minneapolis)

    Chipotle Mexican Grill (Bloomington, MN)
    …effective operation of restaurant facilities, including but not limited to cooking equipment, HVAC systems, sinks, plumbing, electrical circuits, and refrigeration ... the Apprentice Facilities Manager and Regional Facilities Manager + Providing field support and communication to the Development Department relating to Wynkoop and… more
    Chipotle Mexican Grill (09/12/25)
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  • Cook (Full Time And Part Time)

    Compass Group, North America (Marshall, MI)
    …hours may vary; more details upon interview. + **Requirement** : Previous line cooking experience is required. **Perks: Shift premium!** + **Pay Range:** $16.00 per ... here (https://vimeo.com/329375204) to see what they said! We're TouchPoint Support Services and our mission is to serve up...throughout the US But our work isn't just about cooking , serving, cleaning and transporting patients. We set the… more
    Compass Group, North America (09/12/25)
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  • Executive Sous Chef

    Marriott (Bellevue, WA)
    …banquets, room service, restaurants, bar/lounge and employee cafeteria) and all support areas (eg, dish room and purchasing) as applicable. **CANDIDATE PROFILE** ... of cooks and workers engaged in food preparation. * Demonstrate new cooking techniques and equipment to staff. **Setting and Maintaining Goals for Culinary… more
    Marriott (09/12/25)
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  • Prep Cook

    East Bank Club (Chicago, IL)
    …a Market Cook to our team! The Market Cook is responsible for the preparation, cooking , and servicing of all menu items. You will maintain all food products at ... per week Weekend and holiday availability required. Job Responsibilities: + Preparation, cooking , and servicing of all menu items. + Maintain service, production,… more
    East Bank Club (09/12/25)
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  • Line Cook I (Full-Time) - Hilton Orlando Buena…

    Hilton (Orlando, FL)
    …food safety knowledge, knife skills, and an understanding of cooking temperatures\. A current ServSafe certification and hotel background are ... benefits of working for Hilton?\ Hilton is proud to support the mental and physical wellbeing of all Team...Visually inspects, selects and uses only food items ideal cooking , in preparation of all menu items + Checks… more
    Hilton (09/11/25)
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  • Line Cook (AM Shifts) - Hilton Americas

    Hilton (Houston, TX)
    …2 years of experience as a Line Cook, including breakfast and buffet cooking \. They should have experience preparing omelets, strong knowledge of food safety ... practices, a solid understanding of cooking temperatures, knife skills, a team\-oriented mindset, and a...**What are the benefits of working for Hilton?\ We support the mental and physical wellbeing of all Team… more
    Hilton (09/11/25)
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  • Recreation Assistant (Cook)

    Air Education and Training Command (Altus AFB, OK)
    …This position is Non-appropriated Fund (NAF) and will be assigned to the 97 Force Support Squadron Galaxy Bowling Alley. The purpose of this position is to man the ... other related duties as assigned. Incumbent will also perform simple cooking task by preparing and cooking items that require little or no processing such as… more
    Air Education and Training Command (09/11/25)
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  • Sous Chef - Emory University

    Compass Group, North America (Atlanta, GA)
    …people! **Job Summary** We are seeking an energetic, entrepreneurial Sous Chef to support the successful operation of the culinary department at a facility. Based in ... weeks without travel. The Sous Chef will assist in supervising, preparing, and cooking a variety of food items, developing and garnishing daily menu items,… more
    Compass Group, North America (09/11/25)
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  • Specialty Cook 1 Wok | Zen

    Omni Hotels (Orlando, FL)
    …function. + Fire all food for service and to serve on line. + Maintain/check cooking times and temperatures. + Ability to use a rice cooker properly + Specialty in ... Maintain food preparation handling and correct storage standards. + Support procedures for food & beverage portion and waste...to food items and beverages Tools & Equipment: + Cooking utensils and equipment, pots, pans, slicer, knives, VCM,… more
    Omni Hotels (09/11/25)
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