• On Call Field Representative

    ICF (Sacramento, CA)
    …to promote energy efficiency upgrades and support consumer-facing induction cooking events. This includes educating stakeholders on available incentives, ... in-person visits with contractors, distributors, and customers. + Support induction cooking events by coordinating logistics, engaging attendees, and assisting with… more
    ICF (09/06/25)
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  • Prep Cook - Koko's Restaurant

    Live Nation (Austin, TX)
    …bring: Required: + Knowledge of high-volume kitchen operations + Large batch cooking + Kitchen sanitation knowledge + Able to consistently follow recipe standards ... to inspect food items for spoilage and properly rotate + Line cooking and dishwashing skills Physical Demands/Working Environment: + Working environment is… more
    Live Nation (09/05/25)
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  • Hospital Cook II

    University of Michigan (Ann Arbor, MI)
    …sciences, and healthcare to become one of the world's most distinguished academic health systems . In some way, great or small, every person here helps to advance ... soups, sauces, gravies, casseroles, meats, and vegetables by utilizing conventional cooking methods and procedures and standardized recipes. + Perform ongoing verbal… more
    University of Michigan (09/05/25)
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  • Cook

    UnityPoint Health (Cedar Rapids, IA)
    …to produce menu and special event food items following standardized recipes and systems to ensure food and sanitation standards are met. The Cook is responsible ... safe food handling by practicing proper hand washing, sanitized neat work area, cooking and holding foods at proper temperatures, stores food properly, and helps… more
    UnityPoint Health (09/04/25)
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  • Shahbaz - Beverwyck, Slingerlands, Positions…

    Trinity Health (Slingerlands, NY)
    …within a self-managed team to provide a home-like atmosphere including cooking , light cleaning, coordinating meaningful events and activities, speaking on behalf ... Work within a self-managed team to create a home-like atmosphere, including cooking , cleaning, and organizing activities. + Collaborate with team members in conflict… more
    Trinity Health (09/03/25)
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  • Executive Chef

    Compass Group, North America (Brighton, MA)
    …exclusively dedicated to serving more than 600 hospitals and healthcare systems . Morrison's hospital kitchens, restaurants, and cafes feature socially responsible ... to budget and waste-reduction guidelines. + Lead efficient batch and institutional cooking processes to support patient meals, retail dining, and catering events. +… more
    Compass Group, North America (09/03/25)
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  • Sous Chef

    Compass Group, North America (New York, NY)
    …play a key role in delivering elevated culinary experiences through scratch cooking , seasonal ingredients, and elegant presentation. This is an exciting opportunity ... and execution of daily specials and seasonal offerings + Lead the preparation, cooking , and plating of high-quality dishes using scratch techniques + Oversee kitchen… more
    Compass Group, North America (09/03/25)
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  • Ann Arbor Chef

    Slows Bar BQ (Ann Arbor, MI)
    …budgets are met; sanitation and cleanliness; training of employees in methods of cooking , preparation, portion and cost control in a high volume facility. Duties & ... consistently prepared and served according to the recipes, portioning, cooking , and serving standards. + Adhere to purchasing and...and labor budgets. + Develop, document, implement, and maintain systems . + Work with the Executive Chef and GM… more
    Slows Bar BQ (08/29/25)
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  • Senior Sous Chef

    Compass Group, North America (Los Angeles, CA)
    …with both savory and pastry exposure. + Comprehensive knowledge of traditional cooking methods, baking, and pastry techniques. + Demonstrated ability to thrive in ... high-volume, high-profile events. + Strong knowledge of catering logistics, batch cooking , and banquet service. + Proficiency with Microsoft Office and kitchen… more
    Compass Group, North America (08/29/25)
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  • Cook

    UnityPoint Health (Cedar Rapids, IA)
    …to produce menu and special event food items following standardized recipes and systems to ensure food and sanitation standards are met. The Cook is responsible ... safe food handling by practicing proper hand washing, sanitized neat work area, cooking and holding foods at proper temperatures, stores food properly, and helps… more
    UnityPoint Health (08/28/25)
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