• FSQA Manager - Berkeley Culinary Center

    Whitsons Culinary Group (Berkeley, IL)
    …or related sciences + HACCP certification + Strong knowledge of food safety systems (HACCP, GMPs, SOPs) and relevant regulations (FDA Food Code, HIPAA, OSHA) + ... conceptualize practical quality and safety solutions to complex operational systems . + Proven ability to maintain integrity in a...Exposure to extreme temperatures (hot and cold) due to cooking and refrigeration equipment. + The noise level in… more
    Whitsons Culinary Group (09/05/25)
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  • Maintenance Mechanic

    WK Kellogg Co (Lancaster, PA)
    …PA as a Maintenance Mechanic on either 2nd or 3rd shift. This location has been cooking up cereal using ingredients from field to bowl for over 70 years! We are ... computer skills including Microsoft Office + Demonstrated knowledge of behavior-based safety systems + Sitting, standing, walking, lifting and / or repetitive tasks… more
    WK Kellogg Co (09/04/25)
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  • Executive Chef/Chef

    King's Seafood Company (Walter, MN)
    …be responsible for maintaining our high quality product, the integrity of our kitchen systems , and the financial well-being of the back of the house. Once hired, you ... to learn all aspects of operations from sophisticated operating systems to managing a product centric menu, to the...co-workers. + Ability to maintain complete knowledge of all cooking techniques, which are required to prepare restaurant menu… more
    King's Seafood Company (09/04/25)
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  • Youth Summer Camp Instructor

    University of Utah (Salt Lake City, UT)
    …STEM -related topic; however, we also offer camps like creative arts, cooking , outdoor recreation, and more! **Responsibilities** + Attend a pre-summer mandatory ... **Additional Information** The University is a participating employer with Utah Retirement Systems ("URS"). Eligible new hires with prior URS service, may elect to… more
    University of Utah (09/03/25)
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  • Executive Kitchen Manager

    King's Seafood Company (Calabasas, CA)
    …be responsible for maintaining our high quality product, the integrity of our kitchen systems , and the financial well-being of the back of the house. Once hired, you ... to learn all aspects of operations from sophisticated operating systems to managing a product centric menu, to the...co-workers. + Ability to maintain complete knowledge of all cooking techniques, which are required to prepare restaurant menu… more
    King's Seafood Company (09/01/25)
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  • Executive Chef I

    Erickson Living (Pompton Plains, NJ)
    …opportunity to elevate our Signature Dining Program through creativity, from-scratch cooking , and chef-driven innovation. You will lead menu development, seasonal ... budget + Supervise all kitchen staff and oversee BOH systems , core menus, and recipe management + Maintain kitchen...presentation + Good knowledge of PC software and POS systems (Word, Excel, Outlook, Power Point). Please note that… more
    Erickson Living (08/29/25)
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  • Culinary and Program Specialist (Full Time/Mon-Fri…

    Caz Recovery (Buffalo, NY)
    …Maintains related sanitation and safety forms. + Ensures that all safety-related systems , such as fire extinguishers and kitchen suppression systems , are ... cleans up after the program's meals. + Monitors food temperature while preparing, cooking , and serving. + Implements Caz Kitchen Basics and Safety to all residents… more
    Caz Recovery (08/27/25)
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  • Team Member

    Clover Food Lab (Boston, MA)
    …+ Represent Clover's values and mission through hard work + Ability to use electronic systems , such as tablets and our POS systems + Clean stations and ... 101, 102, 103 classes (custom knife when you pass 102) + Free cooking classes (pickling, soup-making, hot sauce making) + Opportunities to attend food sourcing… more
    Clover Food Lab (08/25/25)
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  • Nutrition & Culinary Services Director II

    Presbyterian Homes and Services (Brooklyn Center, MN)
    …records per established procedures. + Establish and maintain effective communication systems with all customers. Customer Dining + Create a positive dining ... records per established procedures. + Establish and maintain effective communication systems with all customers. Qualifications + Care Center: Enrolled in or… more
    Presbyterian Homes and Services (08/23/25)
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  • Supervisor, Chef - La Jolla

    Scripps Health (San Diego, CA)
    …and gynecology, and gastroenterology. The Supervisor, Chef coordinates the operational systems for Food and Nutrition Services including menu planning, food ... skills, complex problem solving, team development, strategic planning and systems planning/development. * Knowledge of computer word processing and spreadsheets.… more
    Scripps Health (08/22/25)
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