- Johns Hopkins University (Baltimore, MD)
- **Position Summary:** The cook is responsible for following recipes and production guidelines and preparing food in accordance with applicable federal, state and ... corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times. Essential functions and responsibilities of the position may vary by John Hopkins University based on client… more
- Beth Israel Lahey Health (Boston, MA)
- …taking a job, you're making a difference in people's lives.** Job Summary: The Cook produces food products, in accordance with standardized recipes, for sale in the ... cafeteria, use on the patient trayline or use in catering. This position produces high-volume food products and adheres to standard policies, established production planning system and recording systems as assigned. **Job Description:** **Essential… more
- Guest Services (Mount Rainier, MD)
- …food items and supplies in a cafeteria serving line, food bar, or storeroom. + Cook short order items on a serving line and perform simple food preparation. + ... Performs such other related duties as directed or required . SKILL AND KNOWLEDGE REQUIREMENTS INCLUDE + Partial High School education; High School Diploma/GED equivalent preferred. + Food Safety certification; strong sanitation habits. + National Park… more
- Compass Group, North America (Irvington, VA)
- …Culinary Services Group is hiring immediately for a part-time **PREP COOK ** position. + **Location** : Rappahannock Westminster-Canterbury - 132 Lancaster Drive, ... Irvington, VA 22480 + **Fixed Pay Rate** : $16.50 per hour. Culinary Services Group (CSG) is a top 50, fast-growing food service management company serving senior care, hospital, and behavioral health communities. We're rooted in the belief that empowering our… more
- UPMC (Altoona, PA)
- Deli Worker/ Cook Full-time, Evening/Night shift, weekends, holidays, and rotation may be included. AFSCME - Union Posted: 12/17/2025 Purpose: Responsible for the ... preparation and service of high-quality foods that are satisfying to our guests. Observes safe food handling procedures and maintains the sanitation of the work area and equipment. Performs cashiering duties, maintains the work station, and stocks supplies as… more
- Compass Group, North America (Nampa, ID)
- …+ We are hiring immediately for full time and part time **GRILL COOK ** positions. + **Location** : Northwest Nazarene University - 623 South University Boulevard, ... Nampa, ID 83686. _Note: online applications accepted_ _only_ _._ + **Schedule** : Full time and part time schedules. Days and hours may vary; nights are included. More details upon interview. + **Requirement** : 1 year of previous grill cooking experience is… more
- ASM Global (Dayton, OH)
- …public assembly facilities, has an excellent and immediate opening for the Prep Cook . Responsible for prepping and preparation of food as directed and performing any ... cooking, baking, butchering required and performs any and all duties in the kitchen. The tasks assigned must be completed quickly and efficiently while still abiding by necessary guidelines that will ensure quality standards are met . Essential Duties and… more
- Hackensack Meridian Health (Red Bank, NJ)
- …to transform healthcare and serve as a leader of positive change. The Cook provides wholesome quality foods to patients and for cafeteria meals prepared according ... to standards and procedures meeting the established specifications. Education, Knowledge, Skills and Abilities Required: + High School diploma, general equivalency diploma (GED), and/or GED equivalent programs. + Prior cooking /culinary experience. +… more
- Mohegan Sun (Uncasville, CT)
- …Human Resources Manager Training courses. + Tao Group Hospitality in-venue Pastry Cook training and Food Handling Certificate. + Understanding of Time & Attendance ... system and Manager Self Service systems. + Understanding of health and sanitation guidelines Physical Demands and Work Environment: + Must be able to stand, lift and bend for extended periods of time. + Must be able to bend and lift to 50 lbs. + Role may… more
- ARAMARK (Sacramento, CA)
- Catering Cook - California State University - Sacramento State Requisition #: 611459 Location: Sacramento, CA, US, 95819 Career Area: Culinary Description: **Job ... Description** The Food Service Worker will assist the manager with food/meal preparation; maintain cash receipts and meal records. Assist manager in completing daily reports. Maintain high standards of quality in food production, sanitation, and kitchen safety… more
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