• Cook

    St. Luke's Health System (Ketchum, ID)
    …from this role:** + Catering Experience is preferred + Prepares and cooks foods according to recipe standards utilizing basic culinary techniques. Prepares food ... ensuring that strict safety standards are followed. + Determines food quantities and requirements needed and plans maximum utilization of ingredients, food and leftovers. + Plans, pulls and preps ingredients as needed. + Adheres to all food hygiene and health… more
    St. Luke's Health System (12/13/25)
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  • Advanced Cook

    Vail Resorts (Moran, WY)
    …+ Prepare dishes according to chef specifications. + Train and assist line cooks and kitchen staff with daily prep and operations. + Maintain kitchen safety ... and cleanliness standards. + Roasting, broiling, braising, frying and saute' of entrees. + Preparing vegetables and garnishes. + Making sauces. + Making soups, stocks. + Preparing menu items for dining rooms and banquets. + Preparing and serving hot… more
    Vail Resorts (12/12/25)
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  • Cook - Part Time

    Trinity Health (Melrose Park, IL)
    …Flexible Spending Account Paid Time Off Tuition Reimbursement Prepares, seasons and cooks various foods for consumption in cafeteria or patient rooms. Reviews menus ... and production schedules to determine quantities needed, plans cooking schedule in conjunction with supervisor and assists with stocking/ordering. Prepares food by following standardized recipes and procedures for food production. Reviews daily menus, recipes… more
    Trinity Health (12/12/25)
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  • Line Cook @ Pinwheel Pasta

    Innerspin (Rancho Cucamonga, CA)
    …our beautiful new restaurant. THE ROLE: Pinwheel Pasta is seeking talented Line Cooks to join our culinary department. Selected candidates will be responsible for ... supporting our Executive Chef in executing culinary operations. RESPONSIBILITIES: * Responsible for assisting culinary staff in meeting daily operation goals. Participates in ongoing training, maintains equipment, notify the chef of order needs and maintains a… more
    Innerspin (12/04/25)
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  • Cook /Production Worker

    Northeast Alabama Regional Medical Center (Anniston, AL)
    …production schedule and in accordance with established menus, recipes and sanitary standards. Cooks food for meal service, to ensure quality and nutritional value of ... menu. Prepares food in accordance with department standards of quality and to be visually attractive as observed by supervisors and management. Maintains assigned department areas in clean, neat and sanitary manner. Transports and stores food and supplies to… more
    Northeast Alabama Regional Medical Center (11/26/25)
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  • PT AM Line Cook - Ambler at Hotel Indigo…

    Sage Hospitality Group (Denver, CO)
    …service from the front line through quality control, training of line cooks and ensure proper sanitation levels. **Responsibilities** + Check all items against ... the recipe cards, verify that use records are followed for all items served and that food is presented in an efficient, quality manner. + Monitor the line set up prior to all meal functions to ensure maximum efficiency during meal periods. + Monitor the… more
    Sage Hospitality Group (11/22/25)
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  • Prep Cook

    Erickson Living (Ashburn, VA)
    Location: Ashby Ponds by Erickson Senior Living Ashby Ponds is currently seeking Prep Cooks , who are passionate about great food, teamwork, and career growth to join ... our team. You will contribute to our Signature Dining Programs, following recipes in preparation of ingredients and sauces using your basic knife skills in our top-notch kitchens. What we offer + Compensation: starting at $17.50 to $19.00 an hour, commensurate… more
    Erickson Living (11/21/25)
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  • Line Cook (PM)

    Sage Hospitality Group (North Bethesda, MD)
    …service from the front line through quality control, training of line cooks and ensure proper sanitation levels. **Responsibilities** + Check all items against ... the recipe cards, verify that use records are followed for all items served and that food is presented in an efficient, quality manner. + Monitor the line set up prior to all meal functions to ensure maximum efficiency during meal periods. + Monitor the… more
    Sage Hospitality Group (11/06/25)
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  • Cook

    Taco Bell (Sparta, MI)
    …franchisees in America. At Border Foods, we work with a people-first mantra. From cooks to cashiers to restaurant managers and beyond, we work together to bring to ... life the Core Values of Border Foods. Welcome to our family where you will continue to learn, evolve, and shape what comes next on our mission of making lives better. At Border Foods, our purpose is to Make Lives Better and it is at the foundation of all that… more
    Taco Bell (10/30/25)
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  • Pastry Cook

    Shoals Club (Bald Head Island, NC)
    Position Description Summary Pastry Cooks are responsible for creating memorable dining experiences for our members through maintaining high culinary standards and ... producing top-notch pastry products. Role & Responsibilities * Assist in the daily operation of the culinary pastry operations, as needed * Create pastry products as instructed, producing exceptional dishes that represent BHIC standards * Adhere to recipes,… more
    Shoals Club (10/30/25)
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