• Sous Chef (Full Time)

    Compass Group, North America (Columbus, GA)
    …of the Fortune 500. **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service associates. ... pm to 10:00 pm. More details upon interview. + **Requirement:** Prior management and cooking experience is required. + **Pay Range:** $18.00 per hour to $20.00 per… more
    Compass Group, North America (12/12/25)
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  • Lead Culinary Supervisor - Spectrum Center

    Compass Group, North America (Charlotte, NC)
    …production for events at Spectrum. This role is ideal for a motivated cook with leadership potential, strong culinary skills, and a passion for delivering ... and event-specific menus * Help supervise and train line cooks , prep cooks , and temporary event staff...preferred * Strong knife skills and familiarity with multiple cooking techniques * Ability to multitask and lead under… more
    Compass Group, North America (12/12/25)
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  • Sous Chef (Full Time)

    Compass Group, North America (Rensselaer, NY)
    …experience with us. **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service associates. ... interview. + **Requirement** : At least 5 years of experience in restaurant cooking , menu writing, and HACCP procedures required. 3-5 years of supervisory experience… more
    Compass Group, North America (11/18/25)
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  • Prep

    Chicken Salad Chick (Knoxville, TN)
    …**Requirements:** + Culinary school training would be advantageous. + Experience as a prep cook may be advantageous. + Manual dexterity to operate cooking tools ... by chefs. + Measuring ingredients and seasonings, and preparing cooking ingredients such as soup stock to be used...such as soup stock to be used in the cooking process. + Preparing simple dishes, such as entrees… more
    Chicken Salad Chick (01/13/26)
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  • Dining Services Director

    Sunrise Senior Living (Chevy Chase, MD)
    …supervisory experience in hospitality or fine dining industries + Minimum 5 (five) years volume cooking experience and ability to cook 2 (two) to 3 (three) times ... kitchen environment. + Completes and maintains accurate food production records including safe cooking and holding temperatures and a record of the menu as served. +… more
    Sunrise Senior Living (12/18/25)
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  • Manufacturing Assembly Operator

    GE Appliances, a Haier company (La Fayette, GA)
    …high-energy, production facility environment. Learn how to assemble and build our quality cooking products and help serve our communities by ensuring people can ... cook meals for their families. At Roper Corp, we...it at Roper! Roper produces some of America's best cooking products, with more than 300 new appliances (from… more
    GE Appliances, a Haier company (12/18/25)
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  • Dining Services Aide

    Brunswick Cove Living Center, LLC (Leland, NC)
    …in our facilities. You will deliver dishes and ensure good sanitary condition in cooking and dining premises. A Dietary Aide must be capable to prepare food ... meals under the supervision of a dietary manager or cook + Deliver dishes and trays at designated times...out garbage + Clean food stations and wash dishes, cooking vessels and silverware + Stock ingredients and monitor… more
    Brunswick Cove Living Center, LLC (12/08/25)
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  • Chef

    Ebenezer (Minneapolis, MN)
    …seniors heal, discover, and educate for longer healthier, more meaningful lives. This Chef/ Cook role is responsible for preparing and cooking meals as assigned ... + Vocational/technical training/education/degree + High School Diploma/GED preferred + High-volume cooking experience in a similar environment + Scratch cooking more
    Ebenezer (11/11/25)
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  • Kitchen Supervisor, Wuksachi Lodge

    Delaware North (Sequoia National Park, CA)
    …Wuksachi Lodge in Sequoia National Park, California. If you are an experienced Cook that enjoys working in a fast-paced environment, taking pride in delivering ... includes free on-site laundry and a communal area for cooking + Live amongst the giant sequoias + Access...you** + Minimum two years' experience as a Line Cook , Lead Line Cook , or Kitchen Supervisor… more
    Delaware North (01/18/26)
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  • Sous Chef

    PeopleReady (Cincinnati, OH)
    …is $16 - $16 / hour*_ **What you'll be doing as a Sous Chef:** + Prep, cook including sauteing, grilling, and frying in a large volume establishment + Cook from ... timings - All Available **Job requirements:** + Experience in cooking in a large volume establishment required + Food...+ Food Handler's Card is preferred + Able to cook from scratch and follow recipes + Knowledge of… more
    PeopleReady (01/10/26)
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