- Ellis Medicine (Schenectady, NY)
- The food and nutrition services chef/ cook position works under the supervision of the chef manager/dining services manager, the executive chef, and/or the director ... under the direction of a supervisor or manager. The chef/ cook is responsible for the following: + Possess skills...is responsible for the following: + Possess skills in cooking techniques, food service, food safety and sanitation. +… more
- Rochester Institute of Technology (Rochester, NY)
- …all foods are high in quality, served and stored at proper temperatures and times. Cooking + Cooks entrees to include proteins and sides requiring advanced food ... and supervising activities of kitchen staff in addition to cooking and preparing a large variety of hot and...service. + The Junior Sous Chef allocates time performing cooking duties assisting the Sous Chef in leading kitchen… more
- Rochester Institute of Technology (Rochester, NY)
- …all foods are high in quality, served and stored at proper temperatures and times. Cooking + Cooks entrees to include proteins and sides requiring advanced food ... Monitors food production and line setup to maintain proper cooking , portioning and appearance at all times. Control amounts...cuts, and prepares hot and cold foods. + Cleans cooking utensils, grills, ovens, hoods, and other kitchen equipment.… more
- Veterans Affairs, Veterans Health Administration (Iowa City, IA)
- …comments and complaints to the supervisor or dietitian; Provides assistance to cooks in the food preparation area including assembling, labeling and arranging ... completed recipe items in preparation for use by cooks ; Prepares fresh fruit/cold salads/dressings/sandwich fillings and cold sandwiches and simple cold desserts… more
- Veterans Affairs, Veterans Health Administration (Chillicothe, OH)
- …comments and complaints to the supervisor or dietitian Provides assistance to cooks in the food preparation area including assembling, labeling and arranging ... completed recipe items in preparation for use by cooks Prepares fresh fruit/cold salads/dressings/sandwich fillings and cold sandwiches and simple cold desserts… more
- Compass Group, North America (Lafayette Hill, PA)
- …preferences and develops a menu which incorporates local foods and flavors. + Prepares and cooks foods of all types, either on a regular basis or for special guests ... or functions. + Demonstrate new cooking techniques and equipment to staff. + Supervises and...equipment to staff. + Supervises and coordinates activities of cooks and workers engaged in food preparation. + Ensure… more
- Marriott (Atlanta, GA)
- …and address employee problems or concerns. * Supervises and coordinates activities of cooks and workers engaged in food preparation. * Demonstrate new cooking ... purchasing, receiving and food storage standards. * Prepares and cooks foods of all types, either on a regular...* Trains kitchen associates on the fundamentals of good cooking and excellent plate presentations. * Administers the performance… more
- Veterans Affairs, Veterans Health Administration (Roseburg, OR)
- …heavy duty cleaning tasks throughout food service areas Provides assistance to cooks in the food preparation areas Performs other related duties as assigned. ... requires some light to heavy work, such as scouring and scrubbing large size cooking utensils and pushing heavy carts and trucks in unloading, storing and delivering… more
- Marriott (Bellevue, WA)
- …and address employee problems or concerns. * Supervises and coordinates activities of cooks and workers engaged in food preparation. * Demonstrate new cooking ... purchasing, receiving and food storage standards. * Prepares and cooks foods of all types, either on a regular...* Trains kitchen associates on the fundamentals of good cooking and excellent plate presentations. * Administers the performance… more
- Marriott (Newport Beach, CA)
- …and address employee problems or concerns. * Supervises and coordinates activities of cooks and workers engaged in food preparation. * Demonstrate new cooking ... purchasing, receiving and food storage standards. * Prepares and cooks foods of all types, either on a regular...* Trains kitchen associates on the fundamentals of good cooking and excellent plate presentations. * Administers the performance… more