- Bowdoin College (Brunswick, ME)
- …general direction of the Head Chef and Assistant Chefs, with guidance from higher level Cooks in Moulton Union, the Cook III for the Salad Room provides support ... Cook - Salad Room Posting Number S01461JP Department...include: + Providing the kitchen with support on basic cooking tasks such as vegetable prep, simple recipe production,… more
- Bowdoin College (Brunswick, ME)
- Late-Night Cook - SuperSnack Posting Number S01447JP Department Dining Service - Thorne Hall Job Summary Located in Brunswick, Maine, Bowdoin College boasts a ... general direction of the Head Chef and Assistant Chefs, with guidance from higher level Cooks in Thorne Dining Hall, we are seeking a late-night Cook to support… more
- Sage Hospitality Group (Alexandria, VA)
- **Why us?** Do you love cooking with purpose, cooking with the soul, and pushing the boundaries of fine dining? The Study, a chef-driven restaurant located in ... looking for a passionate, detail-obsessed, and flavor-forward Fine Dining Cook to join our culinary team. At The Study,...the front line through quality control, training of line cooks and ensure proper sanitation levels. **Responsibilities** + **… more
- Compass Group, North America (Phoenix, AZ)
- Levy Sector Position Title: Lead Kitchen Utility Cook - Culinary Team Pay Range: $23/hr - $26/hr, DOE Event Based Schedule - MLB Season We Make Applying Easy! Want ... to create exceptional dining experiences. As a Lead Utility Cook , you'll prepare high-quality meals for a variety of...fans and guests. Responsibilities: + Supervise and guide prep cooks and utility staff, ensuring adherence to recipes, portion… more
- Volunteers Of America Colorado (Idaho Springs, CO)
- …efforts to become self-sufficient and reach their full potential. ** The Production Cook prepares; cooks , and packages for delivery hot and/or cold meal ... Part Time Production Cook Idaho Springs, CO (http://maps.google.com/maps?q=1402+Miner+/+P.O.+Box+1231+Idaho+Springs+CO+USA+80452) Apply Description WHAT MAKES VOA… more
- UIC Government Services and the Bowhead Family of Companies (Rampart, AK)
- …preparation areas and equipment. **Responsibilities** Essential functions will include: + Clean, cut, and cook meat, fish, or poultry. + Cooks such food items as ... **Overview** UIC Nappairit is seeking a Camp Cook to support a remote construction camp. This...construction camp. This position is responsible for preparing and cooking large quantities of food and ensuring the daily… more
- Middlebury College (Middlebury, VT)
- The Prep Cook supports the chef and cooks in prepping ingredients for meals and salad bar. This could include light cooking including frying, grilling, and ... range of $18.81-23.04 per hour. Core Responsibilities: + Prepare cooking ingredients by washing and chopping vegetables, cutting meat,...hiring + 1 year of experience as a prep cook + Knife skills: Proficiency in cutting, chopping, and… more
- UPMC (Altoona, PA)
- ** Cook ** **Full-time, Day/Evening shift. The hours will typically be 11:00 AM - 7:30 PM and 9:30 AM - 6:00 PM, but may have a 4:30 AM and 5:00 AM shift to cover ... of food items n walk-in coolers, reach-in freezers, and refrigerators. + Prepares and cooks food according to recipes. + Must observe and follow proper food handling… more
- City of New York (New York, NY)
- …as assigned. COOK - 90210 Qualifications 1. Two years of cooking experience. There are no formal educational requirements. However, candidates must be able ... professionals and knowledgeable experts. The DOC seeks to hire Cooks whose task will include but will not be...an institution and be responsible for. - Preparation and cooking of food, using standard procedures and quantity recipes.… more
- OTG (Newark, NJ)
- Pay Rate: 20.50 YOUR NEXT OPPORTUNITY IS NOW BOARDING: Join OTG as a Cook I now at [EWR] and drive a new type of hospitality. Explore career opportunities in a ... You drive it. ROLE AND RESPONSIBILITIES Position Summary: The Cook I at [EWR] is responsible for delivering the...culinary experience in a fast-paced restaurant ( demonstrating entry-level cooking skills: prepping , grilling, frying, etc.) + Must… more