- The Walt Disney Company (Orlando, FL)
- …in a signature dining location at Walt Disney World? We are currently looking for Cook 1 Signature Dining Cast Members! We are seeking candidates who bring a passion ... food being cooked by tasting, smelling, and piercing with cooking utensils to determine that food is cooked properly,...are required + Minimum 2 years of recent line cook experience; including grill and saute or a culinary… more
- Whitsons Culinary Group (Matteson, IL)
- Cook - Matteson Culinary Center Matteson, IL, USA Requisition Number 14624 Location Matteson Culinary Job Description Cook - Bring Flavor, Quality, and Care to ... fast-paced kitchen environment? Join Whitsons Culinary Group as a Cook at our Culinary Center, where your skill and...keep production running smoothly. What You Bring: + Previous cooking or food production experience preferred (culinary training a… more
- Select Medical (St. Louis, MO)
- …Hospital** A joint venture between Select Medical and SSM Health **Position:** Cook **Location:** Bridgeton, MO **Schedule:** Part-time - Saturday and Sundays 8 hour ... days/mornings- patient cook /prep, Tuesdays and Thursdays 5am-12pm- unloading truck/stocking/150+ 50lbs boxes on each delivery to unload/retail cooking … more
- Elior North America (Portland, ME)
- **Grill Cook ** **Job Reference Number:** 30264 **Employment Type:** Full-Time **,** Onsite **Segment:** Dining & Events **Brand:** Corporate-Chefs **State:** Maine ... glance:** We are looking to add an experienced **Grill Cook ** to work with a highly motivated and energetic...+ Prepping Breakfast and Lunch with Grill partner + Cooking and Grilling on Flattop and Charbroiler + Ability… more
- Vail Resorts (Moran, WY)
- …closing duties; keeping sanitation levels to company standards; and ensuring proper disposal of cooking oil at end of workday. + Cook straightforward menu items ... $23.00 / hour + Skill Level: Intermediate **The Line Cook / Intermediate Level Cook responsibilities include, but...+ Must have a minimum of 6 months of cooking experience. + Must be able to lift up… more
- Hartford HealthCare (Torrington, CT)
- …to selected menus, approved recipes, and production sheets with knowledge of quantity cooking . Completes the preparation of all food items in a timely manner and ... assures that all foods meet required cooking temperatures. Under the direction of the manager, utilizes...standardized recipes while being able to quantity and batch cook , appropriately garnish and decorate according to standards. .… more
- Catholic Health Initiatives (Oakes, ND)
- **Responsibilities** As our Cook at CHI Oakes Hospital, you'll serve CHI Health's vision and mission by supporting preparing food for patients, occasional staff ... events, and patient guests of the healthcare facility following safe cooking techniques. This includes food for multiple therapeutic diets and complies with state… more
- Hartford HealthCare (Bridgeport, CT)
- …to selected menus, approved recipes, and production sheets with knowledge of quantity cooking . Completes the preparation of all food items in a timely manner and ... assures that all foods meet required cooking temperatures. Under the direction of the manager, utilizes...standardized recipes while being able to quantity and batch cook , appropriately garnish and decorate according to standards. .… more
- Omni Hotels (Hilton Head Island, SC)
- …Scheduling to include nights, weekends and holidays. # Cook #Prepcook#LineCook# Cooking #HiltonHead#Culinary#Kitchen Job LocationsUS-SC-Hilton Head Island Posted ... Omni Hilton Head Oceanfront Resort is hiring a Restaurant Cook to bring fresh flavors to life. If you...to bring fresh flavors to life. If you love cooking and thrive in a vibrant, coastal atmosphere-this is… more
- Hartford HealthCare (Willimantic, CT)
- …to selected menus, approved recipes, and production sheets with knowledge of quantity cooking . Completes the preparation of all food items in a timely manner and ... assures that all foods meet required cooking temperatures. Under the direction of the manager, utilizes...standardized recipes while being able to quantity and batch cook , appropriately garnish and decorate according to standards. 2.… more