• Cook II

    Marriott (Denver, CO)
    …fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food ... Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness… more
    Marriott (01/15/26)
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  • Cook IV

    Marriott (Nashville, TN)
    …fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food ... Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness… more
    Marriott (01/15/26)
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  • Cook

    Catholic Health Initiatives (Omaha, NE)
    **Job Summary and Responsibilities** As our Cook , you will be essential to patient, staff, and visitor well-being by preparing high-quality, safe, and delicious ... serves food within guidelines of menu and dietary requirements, using required kitchen utensils and equipment such as slicers, mixers, ovens, fryers, steamers, stove… more
    Catholic Health Initiatives (01/15/26)
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  • Bistro Cook

    FM (Norwood, MA)
    …will require an on-site cooking staj as part of the interview process. The Cook 's responsibility is to contribute to food service operations by assisting in all ... operations related to the kitchen including preparation, cooking, and storage of food, sanitation, etc. + Physically delivering a food product according to the… more
    FM (01/15/26)
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  • Cook Hiring NOW Weekly Pay 25

    Aston Carter (Lihue, HI)
    Description Food Preparation: Chop, mix, measure ingredients; cook meals (grilling, sauteing, baking) according to recipes. Quality & Presentation: Ensure high food ... quality, taste, and appealing presentation; check ingredients for freshness. Kitchen Management: Set up workstations, clean and sanitize equipment, manage stock,… more
    Aston Carter (01/15/26)
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  • Cook

    Marriott (San Francisco, CA)
    …fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food ... Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness… more
    Marriott (01/14/26)
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  • Cook IV

    Marriott (Aspen, CO)
    …fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food ... Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness… more
    Marriott (01/14/26)
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  • Cook

    ASM Global (Irving, TX)
    …managed public assembly facilities has an excellent and immediate opening for a Cook at the Irving Convention Center. This is a hands-on position, providing the ... required. + Facility/industry experience preferred. Skills and Abilities + Knowledge of kitchen equipment + Knowledge of food safety + Strong guest service skills… more
    ASM Global (01/14/26)
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  • Cook II

    Marriott (Chicago, IL)
    …fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food ... Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness… more
    Marriott (01/14/26)
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  • Cook NA-04

    US Military Academy (West Point, NY)
    …and stores leftovers according to established procedures. Operates a variety of kitchen equipment using gas, electricity, steam or microwave heat sources. Cleans, ... Skill and Knowledge: Basic knowledge of food preparation methods and procedures. Skill to cook a limited variety of prepared foods or short order foods. Ability to… more
    US Military Academy (01/14/26)
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