• Sushi Line Cook

    Wegmans (Rochester, NY)
    …to recipes and presentation standards + Maintain cleanliness and organization of the kitchen , following food safety and sanitation guidelines + Work efficiently in a ... excellent food presentation and customer satisfaction **Requirements:** + 1+ years of kitchen experience, preferably in a sushi or Japanese restaurant + Basic knife… more
    Wegmans (01/04/26)
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  • Cook

    WestCare Foundation (Stockton, CA)
    …with California State Health Codes relating to the operation of a commercial kitchen and will always comply. + Prepare requisitions for food and commodities as ... annual Tuberculosis test. Working Conditions: + Work is primarily performed in a kitchen setting. Essential Physical and Mental Demands of the Job The employee must… more
    WestCare Foundation (01/01/26)
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  • Pastry Cook

    Sage Hospitality Group (Savannah, GA)
    **Why us?** The Emporium Kitchen & Wine Market brought to Savannah by Sage Restaurant Concepts is located within Perry Lane Hotel. Stationed in the midst of ... to work as a team member and an ability to communicate with kitchen staff. **Physical Demands** The physical demands described here are representative of those… more
    Sage Hospitality Group (12/31/25)
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  • Head Cook

    Catholic Charities of the Diocese of St. Cloud (Albany, MN)
    …retained. Responsibilities also include ordering food and supplies as well as kitchen management. The Food Coordinator has responsibility for proper food handling, ... + Plans, organizes and directs preparation of meal: provides instructions to kitchen staff and volunteers to assure quality menu preparation that meets menu… more
    Catholic Charities of the Diocese of St. Cloud (12/30/25)
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  • Assistant Cook

    Adams and Associates (Callicoon, NY)
    …the preparation of food and beverages for consumption by students. Assists in kitchen clean-up to facilitate sanitizing of all food service areas. May provide ... Renders good customer service skills and engages young adults. o Assists in kitchen clean-up, washing dishes, cleaning and sanitizing the food preparation area to… more
    Adams and Associates (12/22/25)
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  • Cook / Housekeeper

    YAI (Queens, NY)
    …furniture and other fixtures + Vacuuming carpets and area rugs + Cleaning kitchen appliances/refrigerator + Cleaning and organizing kitchen cabinets + Discarding ... expired foods + Emptying trash receptacle/bags + Other cleaning responsibilities if the need arises Education and Experience: + Work or life experience with intellectual/developmental disabilities is a plus + Tuberculosis test mandatory for most positions… more
    YAI (12/21/25)
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  • Entry Level Prep/Fry Cook (full or part…

    Shattuck's Hub Supper Club (Burtrum, MN)
    …cleaning equipment and work areas, and working effectively with other kitchen staff and management. Minimum Education Required any Minimum Experience Required ... - $15.00 / Hourly Postal Code 56318 Place of Work On-site Requisition ID kitchen staff Job Type Full Time Job Benefits Opportunities for growth and advancement… more
    Shattuck's Hub Supper Club (12/19/25)
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  • Assistant Cook

    Adams and Associates (Philadelphia, PA)
    …in the preparation of food and beverages for consumption by students. Assists in kitchen clean-up to facilitate sanitizing of all food service areas.** + Assists in ... Renders good customer service skills and engages young adults. + Assists in kitchen clean-up, washing dishes, cleaning and sanitizing the food preparation area to… more
    Adams and Associates (12/13/25)
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  • Line Cook

    Tommy Bahama (New York, NY)
    …restaurant team. + Help maintain a learning and nurturing environment for all kitchen team members that promotes culinary success. + Follow applicable safety and ... and presentation. + Ensure the safety, cleanliness and sanitation of the kitchen by maintaining specified agency standards. + Other duties as assigned. EXPERIENCE,… more
    Tommy Bahama (12/12/25)
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  • Chief Cook

    Service Source (Annville, PA)
    …+ Strong interest in training and coaching. + Ability to fill-in for any kitchen position. + Commitment to quality service and food and beverage knowledge. + ... Understanding of proper use and maintenance of major kitchen equipment, including stoves and refrigeration. Physical Demands The physical demands described here are… more
    Service Source (12/12/25)
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