- Marriott (San Antonio, TX)
- …sure that guests enjoy their meal. Whether setting tables, communicating with the kitchen , interacting and serving guests, or cleaning work areas and supplies, the ... Guest Service Expert makes transactions feel like part of the experience. No matter what position you are in, there are a few things that are critical to success - creating a safe workplace, following company policies and procedures, upholding quality… more
- Tommy Bahama (Estero, FL)
- …+ Support your crew - Ensure safety, cleanliness and sanitation of the kitchen by maintaining specified agency standards ESSENTIALS FOR LIFE IN PARADISE + You ... have 3+ years of high volume culinary/hospitality experience + You have a current food handler's card and other certification as required by federal/state/local law + You have knowledge of food/restaurant service skills - all phases of food production and… more
- Marriott (Fort Lauderdale, FL)
- …items. Serve food in proper portions onto proper receptacle. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Follow all company and safety and ... security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of… more
- Defense Logistics Agency (Richmond, VA)
- …ingredients for regular and modified menu items. Operates a variety of kitchen equipment using gas, electricity, steam or microwave heat sources. Disassembles, ... cleans and assembles component parts and accessories, following safety procedures to avoid personal injury and damage to the equipment. Cleans other work areas and equipment, such as worktables, floors, walk-in refrigerators, etc., on an established cleaning… more
- Nova Hospitality (Austin, TX)
- …What You Should Have + 1 or more years of experience in a high-volume kitchen + Creativity and passion for Japanese cuisine + A valid Food Handlers Certification is ... required and must be obtained before entering this position + Must have an accommodating attitude + Must be a highly organized individual with the ability to handle numerous tasks at a time more
- WestCare Foundation (Bakersfield, CA)
- …with California State Health Codes relating to the operation of a commercial kitchen and will be in compliance at all times; + Prepare requisitions for ... food and commodities as needed and receive and properly store all deliveries; + Ensure that equipment is in good operating condition and that temperatures are within proper standards, be constantly aware of fire and safety hazards and report repair/maintenance… more
- Sage Hospitality Group (Denver, CO)
- …+ Knowledge of cooking and the practices and procedures of a kitchen in order to perform non-repetitive analytical work. **Physical Demands** The physical ... demands described here are representative of those that must be met by an associate to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. +… more
- Sage Hospitality Group (Sonoma, CA)
- …**Knowledge/Skills** Knowledge of cooking and the practices and procedures of a kitchen in order to perform non-repetitive analytical work. **Physical Demands** The ... physical demands described here are representative of those that must be met by an associate to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential… more
- Omni Hotels (Rancho Mirage, CA)
- …+ Communicate to Supervisors and Sous Chefs the needs and requirements of the kitchen . + Adhere to all Health and Safety regulations. + Attend all departmental and ... safety trainings. Qualifications + Must be 18 years of age. + High School Diploma or Equivalent + To be a clear thinker, remain calm and resolve problems using good judgment. + Maintain cleanliness of work area at all times. + Maintain a professional business… more
- MTC (Waimanalo, HI)
- …make available for the meal preparation. Clean food service area, tables and kitchen equipment and appliances as required. **Essential functions:** 1. Assist in the ... preparation of foods; weigh, measure, and mix ingredients 2. Prepare vegetables, salads, meats, breads, and desserts as instructed or routinely set forth in an appetizing and appealing manner. 3. Assist in washing dishes/utensils, and store in orderly fashion.… more
Recent Jobs
-
Vice President, Marketing & Communications
- THE VIRGINIA ECONOMIC DEVELOPMENT PARTNERSHIP (Richmond, VA)
-
Director
- Pleasant Senior Center Of Humboldt County (Winnemucca, NV)
-
System Health Engineer III/Senior
- Arizona Public Service (Phoenix, AZ)
-
Executive Director of Business & Operations
- Highland School District #203 (Cowiche, WA)