- ASM Global (Tampa, FL)
- … in a fine dining restaurant environment* Have a minimum of 2 years of experience in a high-volume preparation environment* Must be flexible to work extended ... iconic Pirate Ship. Join us in elevating the fan experience through unparalleled guest service and pride to make...the best stadiums in the NFL. The Pastry Lead Cook The Pastry Lead reports to and works directly… more
- Omni Hotels (Frisco, TX)
- …bar with hitting bays and Texas sized frozen drinks and ice-cold draft beers. The Line Cook 2 ensures all food is prepared in a timely manner and made according ... menu specifications. Works and communicates effectively with all other kitchen personnel. Responsibilities + Efficiently prepare all...+ Required to have at least 2 years culinary experience in a hotel or restaurant kitchen .… more
- Atlantis Casino Resort Spa (Reno, NV)
- …when necessary to ensure the highest standard of dishes. + Work closely with fellow cooks , kitchen staff, and sous chefs to coordinate cooking times and maintain ... our guests at Atlantis Casino Resort Spa. **Responsibilities** + Prepare and present a diverse range of dishes, including...perception and the ability to focus. **Qualifications** + Proven experience as a Cook specializing in Chinese… more
- Veterans Affairs, Veterans Health Administration (Wilkes Barre, PA)
- Summary The primary purpose of the Cook , WG- 4, is to prepare nutritious, high quality meals for service to the Veterans. The position has a sequence of steps ... and safety; work assignments may require knowledge and judgment. Responsibilities Food Preparation : Performs a full range of simple cooking which entails the … more
- Cassia (Hopkins, MN)
- …Cook / Culinary Assistant Qualifications: + 1 year prior commercial cooking/ food preparation experience required. + Current food handlers license preferred. + ... residents alike. There are no late nights in our kitchen ! Position Type: On-Call Shifts Available: Varies between 5:00...friendly and excellent customer service to all guests. + Prepare and cook all meals to ensure… more
- Delaware North (Yellowstone National Park, WY)
- …join our team at Yellowstone General Stores in Yellowstone National Park, Wyoming. As a Cook , you will partake in important food preparation for guest orders and ... extraordinary guest dining experiences and thrive in a fast-paced kitchen environment, this is the opportunity you've been waiting...western town Cody, Wyoming **What will you do?** + Prepare and serve meals for team members by following… more
- ARAMARK (Kutztown, PA)
- …work station, ensures all equipment and utensils are sanitized appropriately between use + Cook and prepare food according to production guidelines and recipes + ... Cook - Kutztown University Requisition #: 627180 Location:...daily temperature logs + Must know methods of food preparation , cooking times, and portion sizes to insure food… more
- Delaware North (Boston, MA)
- …guidelines and record all waste on the spoilage sheet **More about you** + Minimum of 1 year of experience as a prep cook or line cook + Ability to move ... North's Patina Group is hiring full-time and part-time Line Cooks to join our team at Momosan Ramen by...Ramen by Morimoto in Boston, Massachusetts. As a Line Cook , you will be responsible for preparing dishes according… more
- NANA Regional Corporation (Anchorage, AK)
- …in a restaurant, hotel or hospital. + At least three (3) years of related food preparation experience . + Must have knowledge and training in using a variety of ... Cook , Level 2, position is responsible for the preparation , production, and presentation of a variety of foods,...Must have two (2) years of verifiable line cooking experience in a commercial kitchen or food… more
- Commander, Navy Installations (Bremerton, WA)
- …Responsibilities Assists the supervisor in the daily training, guidance and supervision of kitchen staff which includes cooks and food service workers who are ... cooks and/or food service workers in the timely preparation and delivery of food and the proper cleanliness...color, consistency, temperature, odor and taste. Must have demonstrated experience and/or training in the preparation of… more
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