- ASM Global (Burbank, CA)
- POSITION: Line Cook DEPARTMENT: Food & Beverage / Kitchen REPORTS TO: Executive Chef/Sous Chef FLSA STATUS: Hourly/Non-Exempt Base Pay Rate: $24.00/hour LEGENDS ... assisting the Sous Chef and Executive Chef with the preparation of food for events by following approved recipes...continuing education credits preferred. + Minimum of three years' experience in a cook 's position. + Minimum… more
- Spanish Peaks Mountain Club (Bluffton, SC)
- …way of life. Don't just imagine the possibility-join us. Your Journey + Coordinate with kitchen staff to ensure timely preparation and execution of food orders + ... At Montage , It's All Because of YOU! Lead Cook , Banquets Imagine turning your passion and talent into... kitchen operations + Assist with training new kitchen associates + Supervise and mentor cooks … more
- Woodlands Senior Living LLC (Farmington, ME)
- …you will do as a Cook : + Using standard commercial and non-commercial kitchen equipment cooks and serves meals (breakfast, lunch and dinner) and snacks daily ... Cook - Three 12-hour shifts - 6:00am to 6:00pm!...a safe and inclusive work environment. Have 5 years' experience ? Starting base pay is $18.78 an hour! 10 years?… more
- Woodlands Senior Living LLC (Brewer, ME)
- …you will do as a Cook : + Using standard commercial and non-commercial kitchen equipment cooks and serves meals (breakfast, lunch and dinner) and snacks daily ... Cook - Per Diem Brewer, ME (http://maps.google.com/maps?q=53+Colonial+Circle+Brewer+ME+USA+04412) *...that has surpassed high-level standards of quality, safety and experience for the residents, families and staff served. We… more
- Woodlands Senior Living LLC (Hallowell, ME)
- …you will do as a Cook : + Using standard commercial and non-commercial kitchen equipment cooks and serves meals (breakfast, lunch and dinner) and snacks daily ... Cook - Part Time Hallowell, ME (http://maps.google.com/maps?q=152+Winthrop+Street+Hallowell+ME+USA+04347) *...that has surpassed high-level standards of quality, safety, and experience for the residents, families and staff served. What… more
- Allegro Management Company Llc (Clermont, FL)
- …6am-2pm or 11am-7pm, with flexible scheduling. What We're Looking For: + Previous experience in a healthcare or senior living kitchen + ServSafe certification ... thing missing is YOU! The primary responsibility of the Cook is to prepare food of the...Community ensuring that the food presentation enhances the dining experience of the residents and guests. Areas of Responsibility… more
- The Salvation Army (Penn Yan, NY)
- …Disability + Christmas Bonus + Free parking SCOPE AND PURPOSE OF POSITION: As Cook oversee the ordering, storage, preparation , serving, and cleaning of all foods ... Overview Seeking On Call Cook to join our Long Point Camp Team...and food services. To also supervise kitchen staff in assisting the goal of a quality,… more
- Allegro Management Company Llc (Fleming Island, FL)
- …our residents expectations. The only thing missing is YOU! The primary responsibility of the Cook is to prepare food of the highest quality and taste for ... & holidays What We're Looking For: + Prior cooking experience preferred + Food Handler Permit (ServSafe) is a...direction of the Dining Services Director (DSD) and Chef/Lead Cook . + Prepare high quality meals consistent… more
- Allegro Management Company Llc (Boynton Beach, FL)
- …our residents expectations. The only thing missing is YOU! The primary responsibility of the Cook is to prepare food of the highest quality and taste for ... You'll Need: + ServSafe certification (required) + Previous cooking experience , preferably in senior living or hospitality + A...direction of the Dining Services Director (DSD) and Chef/Lead Cook . + Prepare high quality meals consistent… more
- Martis Camp (Truckee, CA)
- …Community and a Platinum Club of America. We are looking for a skilled pastry cook to join our team. We work with locally sourced products ranging from the Sierra ... to speak with you. The role of the pastry cook is to support the pastry team in ensuring...to support the pastry team in ensuring the correct preparation and presentation of all food items is executed.… more